John Myers
Zamkatimu
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zosakaniza
- 225 g TK
- 350 g Mbatata
- 2 Adyo akanadulidwa
- 60 g Anyezi n'kupanga
- 100 g South Tyrolean nyama yankhumba, thinly sliced
- 5 tbsp Mafuta owonjezera a maolivi
- 5 tbsp Mafuta a azitona a mandimu
- 1 tsp oregano
- 1 onaninso Rosemary phala
- 3 tbsp Creme fraiche Tchizi
- Salt
- Tsabola wakuda kuchokera kumphero
- Chili kuchokera kumphero
malangizo
- Sungunulani puff pastry mu nthawi yabwino. Ikani m'mphepete pamwamba pa mzake ndikutulutsa mu rectangle. Lembani pepala lophika ndi pepala lophika ndikuyika mtanda pamenepo. Chola kangapo ndi mphanda. Yatsani uvuni ku 225 pamwamba / pansi kutentha.
- Pewani mbatata ndikuzidula mu magawo opyapyala. Sakanizani ndi mafuta a azitona, adyo, rosemary ndi oregano. Nyengo ndi mchere ndi tsabola. Phulani izi kusakaniza pa mtanda. Siyani mbali imodzi yaulere. Ikani pizza mu uvuni kwa mphindi 15-20 ndikuphika.
- Dulani nyama yankhumba mu zidutswa zoluma. Sakanizani creme fraiche ndi mafuta a azitona ndi mandimu. Nyengo ndi tsabola pang'ono ndi mchere. Chotsani pitsa mu uvuni. Thirani kirimu ndi pamwamba pa ham. Onjezani kapu ya vinyo wofiira ndipo muli ndi chotupitsa chamadzulo chodabwitsa.
zakudya
Kutumiza: 100gZikalori: 726kcalZakudya: 1gMapuloteni: 0.6gMafuta: 81.4g
