Kuwotcha Nkhumba Pansi Pa Anyezi Crust, Mowa Wamdima Espuma, Döppekooche & Stemmelkort

Dulani masamba a supu ndikudula anyezi ndi peel yawo. Nyengo nyama yowotcha bwino kwambiri ndi mchere ndi tsabola ndikuyiyika mu poto ndi mafuta otentha. Kenaka yikani poto yowotcha. Tsopano ikani masamba a supu ndi anyezi mu poto yomweyi ndi mwachangu. Zamasamba zikasanduka zofiirira, onjezerani phala la phwetekere ndikuwotcha mwachidule. Tsopano deglaze ndi mowa wabwino wakuda ndikubweretsa kwa chithupsa. Madziwo akatsala pang'ono kuwira, onjezerani mowa wakuda. Tsopano ikani masamba okazinga ndi madzi mu poto yowotcha ndi nyama yowotcha. Onjezerani masamba a bay ndi zipatso za juniper komanso msuzi wolemera. Ikani nyama yowotcha mu uvuni pa madigiri 95 / convection ndikuphika kwa maola osachepera 3.5. Thirani madziwo theka la ola lililonse ndipo, ngati kuli kofunikira, onjezerani mowa wakudawo. Pamapeto pa nthawi yophika, chotsani nyamayo kuchokera muzitsulo ndikuyisiya kuti ipumule mwachidule. Kenaka dulani magawo 1 masentimita wandiweyani ndikutsuka ndi kutumphuka kwa anyezi. Kuphika golide bulauni pa madigiri 220 mu uvuni ndi kutentha kwambiri.

Thirani msuzi ndi masamba kupyolera mu sieve. Thirani msuzi mu poto ndi msuzi wakuda wothira ndipo mulole kuti uzizizire pang'ono. Kenaka yikani msuzi mu siphon ya kirimu ndi kukakamiza. Tsopano sungani mosamala msuzi pa mbale ya preheated ndikutumikira nyamayo.

Peel anyezi ndi kudula mu cubes ang'onoang'ono. Ndiye mwachangu mu mafuta otentha. Lolani kuziziritsa. Sakanizani batala ndi chosakaniza mpaka thovu ndikuwonjezera mpiru ndi thyme. Pindani mu anyezi wokazinga ndi zinyenyeswazi za mkate komanso anyezi wokhazikika. Lolani osakaniza apume kwa ola la 1 mufiriji.

Peel kaloti ndi kudula mu magawo wandiweyani. Ikani nyama ndi shuga mu poto kwa mphindi 25. Ndiye kutsanulira msuzi ndi phatikizani kaloti ndi kusiya kuziziritsa. Ponyani utakhazikika kaloti ndi ufa, dzira ndi zonunkhira mu mtanda. Pangani masikono ang'onoang'ono, wandiweyani ndi mwachangu mosamala mbali zonse mu poto ndi batala pa sing'anga kutentha.

Preheat uvuni ku madigiri 180. Peel mbatata ndi kabati finely. Finyani pa mbale ndikusonkhanitsa wowuma wa mbatata. Thirani anyezi odulidwa ndi odulidwa mu poto yowotcha ndi mafuta. Sakanizani mbatata grated ndi wowuma, oatmeal ndi mazira. Nyengo ndi mchere ndi tsabola ndikuwonjezera ku anyezi mu poto yowotcha. Kenaka yikani nyama yankhumba yodulidwa. Ikani yokazinga mtanda mu zadothi mbale kufalitsa ndi mafuta ndi ufa ndi kuphimba ndi zotayidwa zojambulazo. Ikani zonse mu uvuni kwa maola 1.5. Nthawi ikadutsa, chotsani zojambulazo za aluminiyamu ndikusakaniza kusakaniza mu uvuni kwa mphindi 25. Lolani nkhungu zipume kwa mphindi 5, kenaka zitulutseni.