John Myers
Zamkatimu
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zosakaniza
- 750 g Kasseler adayambitsa
- 250 g Bowa watsopano kapena wamzitini
- 0,25 L Vinyo woyera wouma
- 0,125 L Kukwapulidwa kirimu 30% mafuta
- 1 tbsp Paprika wokoma
- 1 tbsp Phwetekere phwetekere
- 4 kagawo chinanazi
- 1 tbsp Butter
- Tsabola ndi mchere
malangizo
- Ikani nkhumba yosuta mu poto yowotcha (ndi mbali ya mafuta pansi) ndipo mulole kuti ikhale yofiira (kutentha kwapakati). Thirani vinyo, kutseka chivindikiro ndikuphika (kutentha kochepa). Kuthirira nthawi ndi nthawi.
- Sambani, sambani ndi kuphimba ma chamignons (bowa ang'onoang'ono, odulidwa mugalasi kapena kuchokera pachitini ndi abwino, amakhala ndi kukoma kwakukulu).
- Whisk kirimu wokwapulidwa ndi paprika ndi phwetekere phala.
- Mwachangu chinanazi mu mafuta ndi kuphimba ndi kutentha.
- Sakanizani zowotcha ndi paprika kirimu ndikubweretsa kwa chithupsa kachiwiri. Onjezerani bowa wodulidwa ndikuphika kwa mphindi zisanu. Tsopano onjezerani msuzi ndi paprika, mchere ndi tsabola, malingana ndi kukoma kwanu.
- Dulani nyama mu magawo ndikutsanulira msuzi ndi bowa pamwamba pake. Ikani chinanazi pafupi ndi icho (chikuwoneka bwino komanso chokoma nacho).
- Palinso mbatata yosenda kapena croquettes ya mbatata (mbatata yophika imagwiranso ntchito). Vinyo woyera wopepuka (Riesling) amakoma kukoma!
zakudya
Kutumiza: 100gZikalori: 162kcalZakudya: 4.9gMapuloteni: 1.5gMafuta: 11.6g
