Maamondi Wokazinga: Zonse Zokhudza Moyo Wa Shelf

Moyo wa alumali wa amondi wokazinga siwofanana

Kodi mwagula maamondi okazinga ochuluka kapena mwawapanga nokha ndipo simungathe kuwagwiritsa ntchito nthawi yomweyo? Pamenepa, ndikofunika kusunga ma amondi bwino. Kwenikweni, muyenera kudziwa zotsatirazi:

• Ma amondi amakhala ndi pafupifupi 55 peresenti yamafuta, pomwe mafuta osatulutsidwa ndi omwe amapanga gawo lalikulu. Izi zimakhudzidwa ndi mpweya, kuwala, ndi kutentha. Mafuta akawotchedwa ndi kusweka, ma amondi amamva kukoma.
• Malinga ndi Almond Board of California, ma almonds osenda amatha kusungidwa kwa zaka zitatu pansi pamikhalidwe yabwino, mwachitsanzo, kutetezedwa ku kuwala, kozizira komanso kodzaza ndi vacuum.
• Komabe, ngati maamondiwo sanatsekeredwe, ndiye kuti chinyezi chomwe chili mumlengalenga chimathandiza kwambiri kuti mbewu zamafuta zisamasungidwe bwino. Maso amayenera kukhala ndi chinyezi chosapitirira 6 peresenti.
• M'mayesero, ma almond wokazinga makamaka adawonetsa kusakhazikika kwakukulu pankhani ya okosijeni wamafuta. Kumbuyo kungakhale kuti alibenso zoteteza mbewu yachiwiri, monga vitamini E, monga mbewu yaiwisi.
• Ndi maamondi okazinga, wosanjikiza wa shuga-caramel amateteza pachimake ku oxygen. Komabe, shuga amakopa chinyezi. Ichi ndichifukwa chake ma amondi okazinga samasunga kwa nthawi yayitali popanda njira zowonjezera zosungirako.
• Ma tonsils nthawi zambiri amakhala ndi moyo kwa masiku ochepa komanso milungu ingapo osavulala. Kumbali inayi, ndizokwiyitsa kuti caramel wosanjikiza wa maso achangu amakhala wokhazikika komanso wokhazikika - nyengo yotentha kwambiri, izi zimachitika mwachangu.

Iyi ndi njira yabwino kwambiri yosungira ma almond okazinga

Maamondi wokazinga amakhala ndi shelufu yaufupi kwambiri kuposa ma amondi osaphika. Pali zinthu zingapo zomwe muyenera kukumbukira posunga ma almond okazinga osakulungidwa.

• Lembani ma amondi mu chidebe chotsekedwa bwino kapena mu galasi - ndikofunika kuti mpweya wochepa ndi chinyezi ulowe mu amondi wokazinga.
• Ndi bwino kuika botolo pamalo amdima, ozizira - koma osati mufiriji.
• Kutengera mtundu wa amondi wokazinga panthawi yogula, mutha kuwasunga mpaka milungu iwiri.
• Musanadye stash yanu, onani ngati mukuwona kukoma kowawa, kowawa, kapena kowawa pang'ono mukadya zidutswa zingapo zoyambirira. Ngati ndi choncho, amondi amawonongeka. Pamenepo musadyenso, koma mutayaye.
• Ngati mukufuna kusunga ma amondi okazinga kwa milungu ingapo, muyenera kuwanyamula kuti asalowe mpweya, makamaka pogwiritsa ntchito vacuum sealer.