John Myers
Zamkatimu
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zosakaniza
- 500 g Rhubarb yatsopano
- 2 supuni shuga
- 6 supuni Water
- 200 g Mwatsopano strawberries
- 2 Supuni (level) shuga
- 75 g Quark
- 30 g shuga
- 1 onaninso Salt
- 3 supuni mafuta
- 3 supuni Mkaka
- 3 supuni Kokonati yotchulidwa
- 125 g Maluwa
- 1 supuni Pawudala wowotchera makeke
- 250 Mamililita Mkaka
- 3 Supuni (level) shuga
- 1 pakiti Poda ya custard
- 125 g Butter
- 3 mazira
malangizo
- Sambani rhubarb, kudula mu zidutswa pafupifupi. 3 cm wamtali. Mwachidule kubweretsa kwa chithupsa ndi shuga ndi madzi. Wiritsani pang'onopang'ono pa moto wochepa kwa mphindi zisanu. Kukhetsa ndi kukhetsa.
- Sambani, ziume, zoyeretsa ndi kugawa sitiroberi ndi theka. Kuwaza ndi shuga.
- Sakanizani quark ndi shuga, mchere, mafuta, mkaka ndi kokonati desiccated. Sakanizani ufa ndi ufa wophika, sieve pamwamba pake ndikuukanda mu mtanda wosalala. Pakani pepala laling'ono lophika (pafupifupi 20 ndi 30 cm) ndi fumbi ndi ufa. Pereka mtanda mmenemo.
- Kuphika pudding kuchokera mkaka, shuga ndi pudding ufa. Lolani kuziziritsa pang'ono. Sakanizani batala. Alekanitse mazira. Onjezani mazira a dzira payekha payekha ku pudding ndikugwedeza bwino ndi chosakanizira. Kumenya dzira loyera mpaka lolimba ndi pindani mu pudding osakaniza.
- Sakanizani rhubarb pa mtanda. Sakanizani strawberries pa rhubarb. Ikani chisakanizo cha dzira la pancake pamwamba, perekani ndikusakaniza.
- Kuphika keke mu uvuni pa madigiri 180 kwa mphindi 20-30. Chotsani mu uvuni ndikulola kuti zizizizira.
zakudya
Kutumiza: 100gZikalori: 192kcalZakudya: 16.4gMapuloteni: 2.5gMafuta: 12.9g
