John Myers
Zamkatimu
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zosakaniza
- 1 kilogalamu Kusuta nkhumba ndi fupa
- 180 ml Water
- 200 ml Msuzi wa ng'ombe
- 100 ml Mowa wakuda
- 100 ml Wowuma chakudya
- 100 g Tchizi zonona kawiri
- 100 g Prunes zofewa
- 100 g Ma apricots owuma
- Salt
- Tsabola
malangizo
- Sambani bwino Kasseler, yambani ndi madzi mu poto yowotcha ndikuphimba ndi kuphika kwa mphindi 45 mu uvuni wa preheated pa 200c.
- Chotsani nyama mu chowotcha ndikutentha.
- Tsopano onjezerani msuzi wa ng'ombe kumadzi mu chowotcha ndikuphika kwa mphindi zisanu
- Whisk chimanga ndi mowa, onjezerani ku msuzi, bweretsani kwa chithupsa ndikuyambitsa kirimu tchizi.
- Onjezerani ma plums ndi ma apricots ku msuzi ndi kutentha pang'ono. Nyengo ndi mchere ndi tsabola ngati kuli kofunikira.
- Dulani kasseler mu magawo, onjezani ku msuzi ndikulola kutentha.
- Konzani nyama ndi msuzi pa mbale ndi kusangalala ndi mkate dumplings ndi wofiira kabichi.
- Inde mutha kudyanso ma dumplings a mbatata, mbatata kapena chilichonse chomwe mungafune kupita nawo - Bon appetit; 🙂
zakudya
Kutumiza: 100gZikalori: 66kcalZakudya: 1gMapuloteni: 2.1gMafuta: 5.5g
