in Maphikidwe

Mphete za Squid mu Beer Batter

5 kuchokera 10 mavoti
Nthawi Yokonzekera 20 mphindi
Nthawi Yophika 20 mphindi
Nthawi Yonse 40 mphindi
N'zoona chakudya
kuphika European
Mapemphero 2 anthu
Zamkatimu show

zosakaniza
 

Kwa mtanda:

  • 1 Egg, size M
  • 50 g Ufa, mtundu 405
  • 60 g Mowa, lembani lager kapena pils
  • 50 g Pecorino, finely grated, mwinanso phiri tchizi
  • 1 onaninso Salt
  • 1 onaninso Tsabola, wakuda, watsopano kuchokera kumphero
  • 1 onaninso Shuga, chabwino, choyera

komanso:

  • 1,5 lita Mafuta okazinga

Za dipping:

  • 6 tbsp Msuzi wa Thousand Island

Kukongoletsa:

  • 2 Letesi masamba, wobiriwira, Lollo bionda
  • 1 Tomato, odulidwa
  • Maluwa ndi masamba

malangizo
 

  • Wiritsani mphete zatsopano kapena zosungunuka m'madzi amchere pang'ono pang'ono mpaka atatambasula (osachepera masekondi 20). Chotsani nthawi yomweyo ndikuwumitsa pamapepala.
  • Kuswa dzira ndi kulilekanitsa. Sakanizani zosakaniza zonse kuchokera ku dzira yolk kupita ku shuga kukhala mtanda wamadzimadzi. Pindani mu kukwapulidwa dzira azungu. Dulani mphete mu mtanda ndikuphika mu 210 ° deep Frying mafuta mpaka golidi ndikutumikira kutentha.
Chinsinsi Sungani Chinsinsi
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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