Ng'ombe Schnitzel ndi Beelitz Katsitsumzukwa ndi Lemon Hollandaise

Choyamba, kudula mbatata mu theka kapena kotala ngati kuli kofunikira. Kenaka yikani mchere ndi rosemary ndikusakaniza mu mbale yayikulu ndi mafuta ambiri a azitona. Ikani zonse pamodzi pa pepala lophika mu uvuni pa madigiri 150 kwa mphindi 30.

Peel katsitsumzukwa bwino (kawiri) ndikuwonjezera madzi amchere otentha kwa mphindi 15 mpaka 20. Mphika wowonjezera wa katsitsumzukwa ndi wabwino apa. Onjezerani masamba a bay kumadzi. Nthawi yophika imasiyanasiyana malinga ndi makulidwe a katsitsumzukwa komanso kulimba kofunikira. Katsitsumzukwa kabwino kakagona pa mphanda ndipo mbali zonse ziwiri zimawerama pang'ono.

Kutenthetsa mafuta a msuzi pang'onopang'ono, chifukwa sayenera kutembenukira bulauni. Kenako, wina pambuyo pa mzake, pang'onopang'ono yambitsani dzira yolks ndi zonona mu batala wosungunuka. Msuzi sayenera kuwiritsa ndipo uyenera kusonkhezeredwa ndi mphamvu ndi liwiro lalikulu (ziwiya zamagetsi zakukhitchini). Tsopano tenthetsani msuzi wa hollandaise, koma musawusiye. Pomaliza, onjezerani mchere, tsabola ndi mandimu ambiri.

Konzani "mzere wopangira mkate" wa schnitzel. Kuti muchite izi, whisk mazira mopepuka mu mbale, koma musamenye kwambiri. Ikani ufa ndi zinyenyeswazi zonse mu mbale yaikulu yophika. Onjezani zonona ku mazira kuti mkate ukhoza kupanga thovu lowala. Ikani nyamayo pakati pa mapepala awiri a pulasitiki ndikuigwedeza ndi poto kapena poto.

Kenaka yikani schnitzel ndi mchere ndi tsabola kumbali zonse. Kokani schnitzel poyamba kupyolera mu dzira, kenaka kupyolera mu ufa ndipo potsiriza kupyolera mu zinyenyeswazi za mkate popanda kukanikiza mkate. Kuti mupeze crispy bread, schnitzel akhoza kuphikidwa kawiri. Kenaka tenthetsani 200 g batala mu poto lalikulu ndikuyika schnitzel mmenemo. Thirani batala pa schnitzel ndi supuni mobwerezabwereza, tembenuzani ndi mwachangu mpaka golide bulauni. Konzani zonse pamodzi.