John Myers
Zamkatimu
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zosakaniza
mtanda
- 2 tbsp Soy ufa
- 6 tbsp Water
- 120 g Shuga wofiirira
- 1 pakiti Shuga wa vanila
- 125 g margarine
- 250 g Maluwa
- 1 pakiti Pawudala wowotchera makeke
- 2 tbsp Cocoa ufa
- 150 ml Ndine mkaka
- 1 galasi Yamakiti
pudding
- 0,5 pakiti Poda ya custard
- 250 ml Ndine mkaka
- 2 tbsp Shuga wofiirira
kuumba
- 100 g Chokoleti cha mdima
- 1 tbsp Mafuta a Palmin Coconut
malangizo
- Pakani poto (26cm) ndi fumbi ndi ufa. Yatsani uvuni ku 190 ° C. Yambani bwino yamatcheri.
- Sakanizani ufa wa soya ndi madzi. Onjezerani shuga wofiirira, shuga wa vanila ndi margarine ndikusakaniza zonse bwino. Sakanizani ufa ndi kuphika ufa, sieve mu magawo pa mtanda ndi kusonkhezera pamodzi ndi soya mkaka. Thirani theka la amamenya mu poto ya springform ndi kufalitsa yamatcheri pamwamba.
- Sakanizani ufa wa cocoa mu theka lina la batter ndikuphimba yamatcheri ndi mdima wakuda. Kuphika mu uvuni kwa mphindi 25-30 ndikusiya kuti kuzizire.
- Pogwiritsa ntchito vanila pudding ufa, shuga ndi soya mkaka, kuphika pudding molingana ndi malangizo pa paketi, mulole izo kuziziritsa pang'ono ndi kufalitsa pa keke.
- Sungunulani chokoleti ndi palmin pamadzi osamba otentha ndikufalitsa mofulumira pa pudding kusakaniza. Kuzizira kwa ola limodzi musanatumikire.
zakudya
Kutumiza: 100gZikalori: 378kcalZakudya: 45.1gMapuloteni: 7gMafuta: 18.9g
