in

Zakudya za Keto Zamasamba: Ndizotheka?

Zakudya za keto - komanso zamasamba zotheka

Zakudya za keto, zomwe zimadziwikanso kuti zakudya za ketogenic, ndizodziwika kwambiri chifukwa zimalonjeza kuchepa kwakukulu mu nthawi yochepa.

  • Ndi chakudya chomwe chimakhala chochepa kwambiri m'ma carbohydrates koma chokhala ndi mafuta ambiri komanso mapuloteni. Lingaliro kumbuyo kwa izi ndikuti kutsika kwa ma carbohydrate kumapangitsa thupi kukhala m'malo otchedwa ketosis.
  • Munthawi imeneyi, thupi limasanduka mafuta kuti likhale ndi mphamvu - mafuta onse ochokera m'zakudya zanu komanso m'malo osungira mafuta.
  • Kuti mukwaniritse ketosis, muyenera kudya 5% ya zopatsa mphamvu zanu kuchokera ku chakudya. Kawirikawiri, izi zimachitika ndi nyama yambiri, mazira, nsomba, ndi tchizi.
  • Chifukwa chake, zakudya zamtundu wa keto sizoyenera makamaka kwa omwe amadya zamasamba, koma mutasintha pang'ono, mutha kusangalalanso ndi zakudya zamasamba.

Zakudya zamasamba za keto

Ngati mungafune kuyesa zakudya za keto koma simukufuna kudya nyama, musataye mtima: keto ikhoza kukhazikitsidwa kwa osadya masamba.

  • Mwachitsanzo, ngati musiya nyama koma ndikudya nsomba, mutha kuyika zakudya zanu mozungulira nsomba, tuna, ndi mackerel.
  • Ndipo ngakhale mukufuna kusiya nsomba, simuyenera kusiya zakudya za ketogenic ndikuwombera nthawi yayitali. Pankhaniyi, muyenera kudya mazira ambiri, komanso batala ndi zonona, zomwe zingakuthandizeni kupeza zopatsa mphamvu zokwanira.
  • Tchizi ndi wamasamba komanso keto, monganso mtedza ndi mbewu zambiri. Mwachitsanzo, mutha kudya njere za chia, amondi, kapena mtedza. Mapeyala ndi masamba otsika kwambiri amakhalanso otchuka kwambiri pazakudya za keto.
  • Ndipo, ndithudi, mungagwiritse ntchito mafuta athanzi monga mafuta a azitona, mafuta a kokonati, kapena mafuta a avocado pophika, komanso zonunkhira.

Ubwino ndi kuipa kwa zakudya

Ubwino ndi zovuta zomwezo zimagwiranso ntchito pazamasamba zazakudya za ketogenic monga zakudya zamtundu wamba. Apa kupambana kwakukulu pakuchepetsa thupi ndi kukhazikika kumatsutsidwa.

  • Zakudya za keto zimatha kuyambitsa kuwonda kwakukulu mwachangu koma sizokhazikika pakapita nthawi.
  • Chifukwa zakudya za keto, zomwe zimayang'ana pazakudya zokhala ndi zosakaniza zochepa chabe - ndiko kuti, kungopereka nyama kapena mazira opanda mbale - sizovomerezeka makamaka pagulu.
  • Kuonjezera apo, kusadya zipatso kungayambitse zizindikiro za kuchepa kwa nthawi yaitali.
  • Kwa ambiri, kusintha kwa thupi kukhala ketosis nakonso kumakhala kovuta, chifukwa zambiri izi zimaphatikizapo kutopa, nseru, komanso kusokonezeka kwa kugona. Komabe, izi nthawi zambiri zimakhala zotsatira zosakhalitsa zomwe zimazimiririka zokha thupi lanu likangosintha.
  • Kuti zinthu ziipireipire, zakudya za keto zamasamba zimakhala zochepa kwambiri muchitsulo chifukwa chosowa nyama. Popeza zomera zachitsulo monga nyemba siziloledwa, muyenera kukaonana ndi dokotala pasadakhale.
  • Atha kuwunika ngati zakudya izi ndi zoyenera kwa inu ndipo atha kuyesa mayeso anu achitsulo nthawi zonse pamene mukuchepetsa thupi pazakudya za keto.

 

Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Pangani Chocolate Pralines Nokha - Malangizo Oyamba

Rhubarb - Momwe Mungagwiritsire Ntchito Masamba