Chiyambi: Chikhalidwe cha Chakudya cham'mawa cha ku Malaysia
Malaysia ndi malo osungunuka azikhalidwe ndipo izi zikuwonekera m'zakudya zake zam'mawa. Anthu a ku Malaysia amaona kuti chakudya cham'mawa n'chofunika kwambiri chifukwa chimaonedwa kuti ndi chakudya chofunikira kwambiri patsiku. Chikhalidwe cha kadzutsa ku Malaysia ndi chosiyana, chokhala ndi zakudya zambiri zokoma zomwe mungasankhe. Kuyambira zokometsera mpaka zotsekemera, anthu aku Malaysia ali ndi zosankha zosiyanasiyana kuti ayambe tsiku lawo.
Nasi Lemak: The National Breakfast Dish
Nasi Lemak ndi chakudya cham'mawa cha dziko la Malaysia. Ndi mpunga wonunkhira womwe umaphikidwa mu mkaka wa kokonati ndi masamba a pandan, ndikuupatsa fungo labwino komanso kukoma kwake. Mpunga amaperekedwa ndi zakudya zosiyanasiyana monga sambal (chilicho chokometsera), anchovies wokazinga, mtedza, nkhaka, ndi mazira owiritsa kwambiri. Nasi Lemak ndi chakudya chodziwika bwino chomwe chimapezeka pafupifupi m'malo aliwonse am'mawa ku Malaysia.
Roti Canai: Mkate Wonyezimira Waku India
Roti Canai ndi mkate wonyezimira waku India womwe umakonda kwambiri chakudya cham'mawa ku Malaysia. Mkatewo umatambasulidwa ndikuponyedwa mumlengalenga mpaka utakhala woonda komanso wonyezimira. Ndiye yokazinga pa griddle yotentha mpaka itakhala yofiirira komanso yagolide. Roti Kanai nthawi zambiri amatumizidwa ndi mbali ya curry kapena dhal (msuzi wa mphodza). Anthu a ku Malaysia amakonda kuviika roti canai mu curry kapena dhal kuti amve kukoma.
Mee Goreng: Zakudya Zokazinga Zokometsera
Mee Goreng ndi chakudya cham'mawa chowotcha zokometsera chomwe ndi chakudya cham'mawa chodziwika ku Malaysia. Zakudyazi zimakhala zokazinga ndi zosakaniza zosiyanasiyana monga masamba, shrimp, ndi nkhuku, ndipo amazipaka msuzi wokometsera ndi zokometsera zosiyanasiyana. Mee Goreng ndi mbale yodzaza ndi zokoma zomwe ndi zabwino kwa iwo omwe amakonda zokometsera zokometsera pakadzutsa.
Kaya Toast: Chokoma Chokoma ndi Chokoma
Kaya Toast ndi chakudya cham'mawa chokoma komanso chofewa chomwe chimakonda kwambiri anthu aku Malaysia. Amapangidwa ndi mkate wokazinga wothira ndi kaya, kupanikizana kopangidwa kuchokera ku mkaka wa kokonati, mazira, ndi shuga. Kaya Toast nthawi zambiri amaperekedwa ndi mbali ya mazira ofewa komanso kapu ya khofi wotentha kapena tiyi. Anthu a ku Malaysia amakonda kuviika toast yawo ya kaya m'mazira owiritsa ofewa kuti apange zokometsera zapadera.
Dim Sum: Kufalikira kwa Chakudya Cham'mawa cha China
Dim Sum ndi chakudya cham'mawa cholimbikitsidwa ndi China chomwe ndi chisankho chodziwika bwino pakati pa anthu aku Malaysia. Amakhala ndi timagulu tating'ono tating'ono tazakudya zosiyanasiyana monga ma dumplings otenthedwa, ma buns, ndi zokhwasula-khwasula zokazinga. Dim Sum nthawi zambiri amatumizidwa ndi ma sauces osiyanasiyana, monga msuzi wa soya ndi msuzi wa chili. Anthu aku Malaysia amakonda kusonkhana ndi abale ndi abwenzi kuti adye chakudya cham'mawa chandalama kumapeto kwa sabata.
Pomaliza, zakudya zam'mawa zaku Malaysia ndizosiyanasiyana komanso zokoma, zomwe mungasankhe. Kuchokera pazakudya zapadziko lonse za Nasi Lemak kupita ku Kaya Toast yokoma komanso yokoma, anthu aku Malaysia amanyadira chikhalidwe chawo cham'mawa komanso zakudya zokoma zomwe zimabwera nazo.