John Myers
Zakudya Zoyenera Kuyesera ku Malaysia
Malaysia ndi paradiso wachakudya kwa apaulendo omwe amakonda kuchita zokometsera zosiyanasiyana. Zakudya za ku Malaysia zatengera zikhalidwe zosiyanasiyana, kuphatikizapo Amwenye, Atchaina, ndi Achimalay, zomwe zachititsa kuti pakhale mitundu yosiyanasiyana ya zonunkhira ndi zonunkhira. Monga mlendo woyamba ku Malaysia, zitha kukhala zovuta kusankha zomwe mungadye, chifukwa chake taphatikiza mndandanda wa zakudya zomwe muyenera kuyesa kuti musayiwale zophikira zanu.
Nasi Lemak: The National Dish of Malaysia
Nasi Lemak ndi chakudya chadziko lonse cha Malaysia ndipo ndi chakudya chambiri mdzikolo. Ndi mbale ya mpunga yophikidwa mu mkaka wa kokonati, wothira masamba a pandan, ndipo amaperekedwa ndi mbale zosiyanasiyana. Chakudyachi amachidya ndi nkhuku yokazinga, magawo a nkhaka, mtedza wokazinga, ndi phala la chilili cha sambal. Nasi Lemak ndi chakudya cham'mawa, koma chimatha kusangalatsidwa nthawi iliyonse masana. Chakudyacho ndi chokoma komanso chonunkhira, chokhala ndi zotsekemera zomwe zingakhutitse kukoma kwanu.
Laksa: Msuzi Wokometsera ndi Wokoma
Laksa ndi msuzi wamasamba wokometsera womwe umachokera ku Malaysia. Chakudyacho ndi chophatikiza zakudya za Chitchaina ndi Chimalay ndipo amapangidwa ndi Zakudyazi za mpunga, nsomba, shrimp, ndi mkaka wa kokonati. Msuziwo umakongoletsedwa ndi zokometsera ndi zitsamba, kuphatikizapo lemongrass, turmeric, ndi chili. Laksa ndi chakudya chokoma komanso chonunkhira chomwe chili choyenera kwa iwo omwe amakonda zakudya zokometsera. Mutha kupeza mbaleyo m'malo ogulitsira zakudya ndi malo odyera ku Malaysia, ndipo dera lililonse lili ndi mitundu yawoyawo ya mbale, choncho onetsetsani kuti mwayesa zonse.
Roti Kanai: Mkate Wokoma Ndi Curry
Roti Canai ndi chakudya cham'mawa chodziwika bwino ku Malaysia ndipo ndi mkate wokoma womwe umaperekedwa ndi curry. Mkatewo umapangidwa kuchokera ku ufa, madzi, ndi batala, ndipo amauponda ndi kuutambasulira mpaka utachepa pepala. Kenako amaphikidwa pagulu lathyathyathya mpaka crispy ndi golide bulauni. Mkate nthawi zambiri umaperekedwa ndi curry, kuphatikizapo nkhuku, mwanawankhosa, kapena zamasamba. Chakudyacho ndi chokoma komanso chodzaza, ndikupangitsa kukhala chisankho chabwino cham'mawa, chamasana, kapena chakudya chamadzulo.
Satay: Chakudya Chodziwika Chaku Malaysian Street
Satay ndi chakudya chodziwika bwino cha mumsewu cha ku Malaysia chomwe chimapangidwa ndi nyama yamchere yomwe imawotchedwa ndikuwotcha pamoto wotseguka. Nthawi zambiri nyamayi amaikamo msuzi wa mtedza wokometsera, nkhaka, ndi anyezi. Satay ikhoza kupangidwa ndi mitundu yosiyanasiyana ya nyama, kuphatikizapo nkhuku, ng'ombe, ndi mwanawankhosa. Chakudyacho ndi chotupitsa chodziwika bwino ku Malaysia ndipo chimapezeka m'malo ogulitsira zakudya ndi malo odyera osiyanasiyana m'dziko lonselo. Nyamayi ndi yofewa komanso yokoma, zomwe zimapangitsa kuti zikhale chakudya choyenera kwa alendo omwe amapita koyamba ku Malaysia.
Durian: Mfumu ya Zipatso ku Malaysia
Durian ndi chipatso chomwe chimachokera ku Malaysia ndipo nthawi zambiri chimatchedwa "Mfumu ya Zipatso." Chipatsocho chimakhala ndi fungo lapadera komanso kukoma komwe anthu ena amawakonda, ndipo ena amawakonda kwambiri. Chipatsocho ndi chachikulu komanso chokokera, chokhala ndi mnofu wotsekemera womwe ndi wotsekemera wokoma pang'ono. Durian ndi chipatso chanyengo chomwe chimapezeka kuyambira Meyi mpaka Ogasiti, ndipo chimapezeka m'misika yosiyanasiyana komanso ogulitsa m'misewu ku Malaysia konse. Ngati mukumva kuti muli ndi vuto, onetsetsani kuti mwayesa chipatso chapaderachi mukamapita ku Malaysia.
