Peel maapulo ndi kudula mu wedges. Sakanizani ufa ndi yisiti mtanda Garant bwino, kuwonjezera shuga, vanila shuga, mchere, mkaka ndi batala. Sakanizani zonse kukhala ufa wosalala wa yisiti. Pereka mtanda pa pepala lophika, kufalitsa maapulo pamwamba. Kuwaza zoumba pamwamba. Mu mbale yachiwiri yosakaniza, sakanizani mtanda wosweka wopangidwa kuchokera ufa, shuga, sinamoni, batala ndi mchere. Kuwaza sprinkles pa maapulo. Preheat uvuni ku 200 °. Kuphika keke kwa mphindi 40. Lolani kuziziritsa