Contents
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Ingredients
- 250 g Pasta short
- 1 tbsp Oil
- 1 tbsp Balsamic vinegar
- 3 Discs Cooked ham cut into cubes
- 100 g Diced cheese
- 1 small Diced onion
- 4 piece Pickled cucumber diced pickled
- 30 g Finely sliced sun-dried tomatoes
- 10 piece Sliced green olives
- 150 g Mini tomatoes cut in half
- 120 ml Mayonnaise
- Salt
- Pepper from the grinder
Instructions
- Cook the pasta according to the instructions on the packet and rinse with cold water in a sieve. Mix all ingredients with the pasta and season with salt and pepper. Let it steep for 1 hour and season again if necessary.
Nutrition
Serving: 100gCalories: 657kcalCarbohydrates: 1.5gProtein: 1.1gFat: 72.9g