in Recipes

Plucked Caprese Bread

5 from 8 votes
Prep Time 5 minutes
Cook Time 15 minutes
Rest Time 5 minutes
Total Time 25 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 263 kcal
Contents show

Ingredients
 

  • 1 Pc. Round white bread
  • 125 g Mozzarella
  • 3 Pc. Tomatoes
  • 1 handful Basil
  • 4 Tl Garlic oil
  • Salt and pepper

Instructions
 

  • Preheat the oven to 175 ° C. Cut the bread crosswise (do not cut!) And put finely chopped mozarella and tomato slices in the slices. Sprinkle everything with basil and drizzle with garlic oil. Season with salt and pepper and bake immediately in the oven for 15 minutes. It tastes great and is also ideal for bread that is 1 to 2 days old. Have fun copying!
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Nutrition

Serving: 100gCalories: 263kcalCarbohydrates: 1.8gProtein: 17.1gFat: 21g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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