Mukati
show
Ingredients
- Zvemasprinkles:
- 150 g Cold butter
- 100 g Tsukatsi yakachena
- 200 g Kukura
- 2 teaspoon Sinamoni yepasi
- Kuzadza:
- 800 g Tart maapuro
- Lemon juice
- Nezve mukanyiwa:
- 150 g Butter
- 125 g Tsukatsi yakachena
- 1 packet Vanilla shuga
- 1 teaspoon Sinamoni yepasi
- 300 g Kukura
- 1 packet Poda yekubheka
- 4 Mahara emahara mazai
- 300 g Kirimu yakasviba
Instructions
- Gadzira zvinomwaya nemaoko mundiro kubva mubhota rinotonhora, shuga, hupfu uye zvipunu zviviri zvesinamoni wozozviisa mufiriji.
- Peel maapuro uye bvisa core. Iye zvino cheka maapuro kuita macube, wedzera muto weremoni uye uise parutivi.
- Mundiro yekuvhenganisa, rovai bota rinodziya kusvika raita furo. Wedzera shuga, vanilla shuga uye sinamoni uye kurunga. Zvino fambisa mazai rimwe nerimwe. Sakanidza hupfu nehupfu hwebibiki uye funganisa muzvikamu zvitatu.
- Isa hafu yehupfu muhari yakagadzirwa yakagadzirwa uye ugoiparadzira pachigadziko. Paridza maapuro cubes pane mukanyiwa. Isai kirimu yakasviba mune imwe hafu yehupfu uye muparadzire pamusoro peapuro cubes. Pakupedzisira, govera crumble pahupfu.
- Isai keke muchoto chakapisa kusvika ku200 degrees (pamusoro-pasi kupisa) uye gadzirai kwemaminitsi makumi mashanu. Mushure menguva yekubika, bvisa kubva muchoto, rega itonhorere pasi kwemaminitsi makumi matatu, bvisa mupendero wespringform pan uye rega keke itonhorere pasi.
udyo
Kubatira: 100gCalories: 276kcalCarbohydrate: 33.3gMapuroteni: 3gMafuta: 14.4g