Apple Pie Pasina Shuga - Ndiwo Mashandiro Ainoita

Apple pie isina shuga: ndizvo zvaunoda

Apple pie zvakare shuga-inotapira pasina shuga. Unongoda dzimwe nzira dzakakodzera.

• Mukanyiwa uyu une 200g yehupfu hwakatsetseka hwakatsetseka, 125g ruomba nyoro, mazai mana, uye 125g uchi.
• Zvakare zvinosanganisirwa chipunu chemuto weremoni uye grated zest yeremoni.
• Mukanyiwa wega wega unoda munyu wemunyu nezvinoita mbiriso. Nepai yako yeapuro, shandisa ma teaspoon maviri ekrimu ye tartar.
• Mukuwedzera kune mukanyiwa, iwe uchada mamwe maapuro mana. Mhando yeBoskop inonyanya kukodzera, asi iwe unogonawo kushandisa mamwe marudzi emaapuro pakubika.
• Iyo topping inosanganisirawo 50g butter, 40g uchi, muto wehafu yeremoni, uye 100g walnut kernels.

Recipe: Bika apuro pie pasina shuga

Kutanga, gadzirira maapuro ekugadzira uye preheat oven kusvika 180 degrees.

1. Peel maapuro, bvisa iwo core. Cheka zvidimbu zveapuro muchimiro chefani pamusana. Sveta muto weremoni pamusoro uye wovhara maapuro kuti asatsve.
2. Iye zvino shandura pfungwa dzako kune mukanyiwa: paradzanisa mazai kuva machena uye yolks. Rova zvichena zvezai zvakaoma nepini yemunyu.
3. Zvino sanganisa bhotela nehuchi kune huturu huzhinji uye simbisa muzai yolk, muto weremoni, uye zest yeremoni.
4. Sefa hupfu hwakakanyiwa nehupfu hwekubikisa uye kurunga mukrimu.
5. Nhanho inotevera ndeyekupeta machena ezai akaoma mumusanganiswa uye woaisa mugango rakazorwa.
6. Iye zvino unogona kugovera maapuro pahupfu.
7. Pisa uchi uye bhotela nokuda kwepamusoro uye uwedzere walnuts. Paridza musanganiswa pamusoro pemaapuro uye uise keke muchoto.
8. Mushure memaminitsi makumi mashanu ekubika nguva pasherufu yepakati, keke inofanira kunge yakagadzirira - ita skewer test.
9. Wobva wasiya pie yakapedzwa muhari yespringform kwemamwe maminetsi mashoma usati wairega ichitonhorera pawaya rack.