John Myers
Nhanganyaya: Kutsvaga nyama yechivanhu muNigeria
Nigeria inyika yakapfuma mukusiyana kwetsika, uye izvi zvinoratidzwa mukudya kwayo. Kushandiswa kwechikafu mukubika kweNigeria kune nhoroondo refu uye inoramba iri chinhu chakakosha chemidziyo yakawanda yechinyakare. Nekudaro, nekuwedzera kukurumbira kwezvikafu zvepasirese, zvakakodzera kubvunza kana nyama yechinyakare ichiri chinhu chakapararira chekudya kweNigeria.
Kukosha kwetsika kwechikafu muNigerian cuisine
Maswiti anoita basa rakakosha muNigerian cuisine uye anowanzo shandiswa kunatsiridza kuravira kwendiro. Iwo anowanzo shandiswa sehwaro hweakasiyana soups, sosi, uye stew, uye kugadzirira kwavo kunosiyana kubva mudunhu nedunhu. Mune dzimwe tsika, stew ndicho chikafu chikuru, asi mune dzimwe, chinochengeterwa zviitiko zvakakosha. Mhodzi dzinowanzodyiwa nemupunga, maplantain, mbambaira, kana zvimwe zvinhu zvine sitachi, zvichiita kuti zvive zvokudya zvinogutsa uye zvinogutsa.
Mbeu dzenyama dzakakurumbira muNigerian cuisine
Kune nyama dzakati wandei dzinowanikwa muNigerian cuisine, zvinosanganisira egusi soup, mhiripiri soup, uye jollof mupunga. Muto weEgusi unogadzirwa nemhodzi dzemavise pasi uye unogona kupihwa nehuku, nyama yemombe, kana hove. Mhiripiri muto muto unorungwa wakagadzirwa nenyama dzakasiyana siyana, kusanganisira huku, yemombe, nembudzi, uye unowanzo shandiswa mukurapa. Jollof mupunga chikafu chakakurumbira chinogadzirwa nemupunga, matomatisi, uye zvinonhuwira, uye chinogona kupihwa nehuku kana nyama yemombe. Mhou idzi ingori mienzaniso mishoma yenyama yakawanda yenyama yekuNigerian cuisine.
Zvinongedzo uye nzira dzekubika dzeNigerian nyama stew
Izvo zvinongedzo zvinoshandiswa muNigerian nyama stew zvinoenderana nekubika uye dunhu, asi kazhinji zvinosanganisira nyama, miriwo, uye zvinonhuwira. Madomasi, hanyanisi, uye mhiripiri miriwo yakajairika, uye zvinonhuwirira zvakaita seginger, garlic, uye curry powder zvinowanzo shandiswa kuwedzera kunaka. Nyama yacho inowanzobikwa muchoto kusvikira yanyorova, uye miriwo yacho inowedzerwa gare gare mukubikwa. Mishonga inowanzoputirwa kwemaawa akati wandei kubvumira maflavour kuti anyanye uye awedzere.
Kusiyana kwedunhu muNigerian nyama stew
Nigeria inyika yakasiyana-siyana ine tsika nematunhu akasiyana siyana, uye magadzirirwo enyama yenyama anosiyana zvichienderana. Somuenzaniso, kuchamhembe kweNigeria, muto unowanzogadzirwa nemuto une domatisi woiswa mupunga kana chingwa. Kunharaunda yekumaodzanyemba, zvidyo zvinowanzogadzirwa negasi remafuta emichindwe uye kudyiwa nemayam kana kuti plantain. Zvimwe zvidyo zvakanangana kune mamwe matunhu, senge Efo Riro muto wevanhu veYoruba kumaodzanyemba kwakadziva kumadokero, unogadzirwa nespinachi uye unopakurirwa yam.
Mhedziso: Nhaka isingaperi yenyama yekudya muNigerian cuisine
Mhuka dzenyama dzechinyakare dzinoramba dziri chikamu chakakosha chekudya kweNigeria, nemhando dzakasiyana siyana dzinowanikwa munyika yose. Nepo mabikirwo epasi rese akapesvedzera kubikwa kweNigeria, chikafu chechinyakare chinoramba chiri chikafu mudzimba nemaresitorendi. Kusiyana-siyana kwetsika nematunhu eNigeria kwakonzera misiyano yakasarudzika mukugadzirira uye zvinongedzo zvenyama yenyama, zvichiwedzera kunhaka yavo inogara muNigerian cuisine.
