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Baguette Yakazadzwa neCream Cheese uye Kusvuta Salmon Cream

5 kubva 4 mavhoti
Total Time 2 maawa 20 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 2 vanhu
Calories 316 kcal
Mukati show

Ingredients
 

  • 1 Baguette
  • 5 zvimedu Salmoni yakasvuta
  • 1 Tomato
  • 2 Chitubu hanyanisi
  • 1 Kupfapfaidza muto wecitrus
  • Munyu uye pepper
  • 250 g Cream chizi
  • 20 ml mukaka

Instructions
 

  • Cheka baguette nepakati uye ucheke kureba. Bvisa kushanda kwemukati kubva kumahafu ne spoon
  • Pisa salmon inopfungaira mupani wocheka
  • Dicei tomato nespring onion zvakanaka
  • Sakanidza cream cheese nemukaka muduku mumudziyo
  • Wedzera salmon inopfungaira, matomatisi, chitubu hanyanisi, mwaka nemunyu, mhiripiri uye ndimu uye patsanura kuita baguette hafu.
  • Isa hafu pamwe chete uye uzviputire zvakasimba mufirimu yezvokudya - wobva wavarega vamire mufiriji kwemaawa maviri.
  • Cheka baguette muzvidimbu, shumira
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udyo

Kubatira: 100gCalories: 316kcalCarbohydrate: 2.7gMapuroteni: 10.7gMafuta: 29.3g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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