Mukati
show
Ingredients
- 250 g Pasta (linguine, spaghetti)
- 2 Barramundi fillet
- 2 Extra virgin olive olive
- 4 mupuni Asina mafuta
- 3 Zvigunwe Garlic yakachekwa uye yakachekwa
- 1 zera Lime isina kurapwa
- 10 Mashizha akachekwa mashizha ebasil matsva
- Munyu uye pepper
Instructions
- Peel zvidimbu kubva kune yakashambwa lime nemuriwo peeler, zvipise nemafuta emuorivhi, bota uye garlic cloves mupani pamusoro pekupisa kwakadzika;
- Uya mupoto nemvura ine munyu wakasimba kumota, wedzera pasta uye rega ibike kusvika al dente,
- Ipo pasta iri kubika, mafiritsi ebarramundi akaomeswa zvakanyanya uye akaiswa munyu uye akaiswa pepper pamativi ese,
- tora 2-3 maspuniji emafuta anopisa-muorivhi musanganiswa mupani uye kupisa zvakasimba, isa barramundi fillets ganda-rutivi mupani inopisa uye uisimbise zvakasimba mupani kwemasekonzi 20-30, ipapo kune imwe 2. Fry kwemaminetsi uye shandura, fry chikamu chechipiri kwemamwe maminetsi maviri,
- tora pani yemuto kubva pachitofu uye bvisa lime zest uye clove yegariki, whisk mujusi reraimu uye udururire 2/3 pamusoro peyakambodhirwa al dente yakabikwa pasta, simbisa pasta nemuto mupani,
- Gurai pasta pamahwendefa maviri, isai mafirita akakangwa pamusoro uye mudururire muto wakasara pamusoro pawo, wosasa mamwe ose akachekwa akachena basil pamusoro payo, bon appetit!