John Myers
Mukati
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Ingredients
Bavarian creme
- 7 pepa gelatin
- 3 tbsp Raspberry mweya
- 500 g ruomba
- 4 Ezai yolk
- 1 Vanilla pod
- 200 g shuga
- 500 ml mukaka
Berry ragout
- 100 ml Waini tsvuku
- 100 ml Port waini
- 1 tbsp Mbatata starch
- 2 tbsp shuga
- 1 ndimu
- 400 g Berry mix
Instructions
ruomba
- Nokuda kwekrimu, sora gelatin mumvura inotonhora kwemaminitsi mashanu uye woisvina zvakanaka. Pisa brandy raspberry uye nyungudutsa gelatin mairi.
- Whip cream kusvika yakaoma. Rova zviyo zvezai ne vanilla pulp uye shuga kusvika paita furo.
- Dziyisa mukaka. Isai musanganiswa wezai mumukaka. Kupisa, asi usabika. Gadzirai musanganiswa we raspberry mweya. Gadzirai kirimu pamvura yechando, peta mukamu cream uye mudururire kirimu mumagirazi.
Berry ragout
- Kune berry ragout, uuye newaini kumota ne starch yembatatisi, shuga uye lemon zest. Kuti zvitonhore.
- Shamba, uchenese uye ucheke ma berries uye uise musanganiswa wewaini. Dururira pakirimu mumagirazi uye ushumire.
udyo
Kubatira: 100gCalories: 180kcalCarbohydrate: 17.1gMapuroteni: 4.6gMafuta: 8.3g
