Mukati
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Ingredients
- 700 g Karoti
- 2 Anyanisi
- 0,75 L Bvisa muto
- 400 g Chicken breast fillet
- 100 g Creme fraiche cheese
- zwieback
- Munyu, mhiripiri, chervil, bota
Instructions
- Shamba makarotsi, svuura uye dice.
- Dzvora hanyanisi wocheka kuita zvidimbu zvidiki.
- Pisa bhotela, gadzirai hanyanisi uye karoti.
- Deglaze nestock uye uwedzere chicken zamu.
- Pheka kwemaminitsi mashanu.
- Wobva watora zamu rehuku wocheka kuita zvidimbu zvidiki.
- Puree makarotsi neruoko blender, wedzera creme fraiche uye mwaka nemunyu uye pepper.
- Dzorera chicken fillet muto.
- Cheka rusk mu cubes uye toast mubhotela.
- Rongedza sopu ne rusks yakakangwa uye chervil pandiro.
udyo
Kubatira: 100gCalories: 139kcalCarbohydrate: 0.5gMapuroteni: 19.3gMafuta: 6.6g