in Recipes

Chili Con Carne Nzira Yandinoifarira

yakarongedzwa

5 kubva 8 mavhoti
Nzira dhinha
kubika zvekuEurope
Servings 10 vanhu
Calories 183 kcal
Mukati show

Ingredients
 

  • 3 makoti Red bhinzi a 420 magiramu
  • 3 makoti Chibage a 330 magiramu
  • 250 g Anyanisi, akachekwa
  • 1000 g Yakasanganiswa minced nyama
  • 6 tbsp Olive mafuta
  • 600 g Madomasi akachekwa
  • 4 Garlic clove akachekwa
  • 1 tube Nyanya nyanya
  • 1 L Nzombe yemombe
  • Munyu, pepper, rose paprika powder
  • 1 tsp Chili Sauce (Sambal Oelek)
  • 0,5 rambidza Chocolate tsvuku

Instructions
 

  • Fry the minced nyama mune inopisa 3 tablespoons yemafuta omuorivhi. Uye isa mundiro.
  • Fry the anyanisi mune zvakasara zvipunu zvitatu zvemafuta omuorivhi. Wedzera nyama yakakanyiwa zvakare.
  • Isa chibage, bhinzi, matomatisi nematomatisi paste wobva wabika zvishoma wozadza muto.
  • Konblauch, wedzera munyu, pepper uye paprika. Wedzera sambal oelek uye rega zvese zvimire kweinenge awa. Gadzirisa pakupedzisira uye wedzera nestock kana zvichidikanwa.
  • Pakupedzisira wedzera 1/2 bar yechokoti uye nguva yekuravira.
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Kubatira: 100gCalories: 183kcalCarbohydrate: 1.6gMapuroteni: 0.3gMafuta: 19.8g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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