John Myers
Mukati
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Ingredients
- Vanilla ice cream
- 210 g Butter
- 200 g Chokoti 70% cocoa
- 7 PC. Eggs
- 270 g shuga
- 120 g Kukura
- 40 g koko
- 300 ml Chinwiwa cheranjisi
- 1 tsp Nzimbe shuga
- 1 PC. ndimu
- 5 PC. pichisi
- 100 g Amarettini almond biscuits
- Poda shuga
Instructions
- Shambai mapeaches, mucheke nepakati uye nyatsobvisa matombo. Pwanyai amarettini mudhaka.
- Nokuda kwekuderedza, isa shuga yakasvibirira mupoto uye ita kuti iite caramelize. Zvadaro deglaze pamwe orenji uye ndimu muto. Fashaidza zvinhu zvose kusvika kune syrupy consistency uye wobva warega kuti itonhorere pasi. Wedzera akapwanyika amarettini kuderedza.
- Preheat oven kusvika 185 ° C. Sungunusa chokoti uye bhotela pamwe chete mubhairi kaviri.
- Zvichakadaro, sanganisa mazai neshuga nechigadzirwa chekudya kusvikira musanganiswa wachena. Sakanidza upfu uye cocoa uye uise.
- Nyatsokurunga chokoreti nebhata musanganiswa wezai neshuga. Zvadaro peta musanganiswa weupfu. Dururira mumafuta ane mafuta nekukurumidza sezvinobvira. Isa zviumbwa muchoto uye gadzira 7-9 maminitsi.
- Girai mapichesi ane hafu kwemaminetsi matatu-3 nevhu rakachekwa rakatarisa pasi uye bhurasha nekudzikisa.
udyo
Kubatira: 100gCalories: 365kcalCarbohydrate: 48.4gMapuroteni: 2.7gMafuta: 17.8g
