in Recipes

Chocolate Mousse uye Curd Mousse

5 kubva 9 mavhoti
Total Time 4 maawa 30 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 3 vanhu
Calories 208 kcal
Mukati show

Ingredients
 

  • 100 g Chokoreti yemukaka
  • 100 g Chocolate tsvuku
  • 500 g Quark
  • 50 ml Muto kubva muorenji
  • 2 splash Lemon juice
  • 30 g shuga
  • 10 Mazai Varungu
  • 1 Frozen berry mix

Instructions
 

  • Nyungudusa chokoreti uchirova mazai machena kusvika aoma. Sanganisa quark ne30 ml muto weorenji, muto weremoni uye shuga. Peta hafu yezai jena mu quark. Isa quark mundiro uye chando kweinenge 4 maawa. Sanganisa chokoreti yakanyungudutswa pamwe chete nezai jena uye uise mufiriji kwemaawa mana.
  • Cheka michero uye woichenesa neimwe muto wemaranjisi uye kusvina lemon uye wobva waidzvanya nemusefa. Isai chokoti uye quark mousse pandiro, wedzera muto wemichero uye mushumire.
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udyo

Kubatira: 100gCalories: 208kcalCarbohydrate: 19.7gMapuroteni: 11.4gMafuta: 9g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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