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Zuva uye Ricotta Tortellini paSipinachi Mashizha ane Prawn Skewers

5 kubva 7 mavhoti
Total Time 3 maawa 30 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 5 vanhu
Calories 283 kcal

Ingredients
 

Date ricotta tortellini

  • 250 g Upfu hwegorosi
  • 7 Ezai yolk
  • 2 tbsp Olive mafuta
  • 4 misi
  • 100 g Ricotta chizi
  • 20 g Mie de Pain
  • 1 bunch Thyme
  • 1 pinch Munyu uye pepper
  • 1 tsp White vhiniga
  • 300 g Butter
  • 500 g Sipinachi mashizha
  • 1 pinch Ichangobva grated nutmeg
  • 30 g Parmesan cheese

shrimp

  • 3 Garlic mavhavha
  • 1,5 Hot mhiripiri
  • 12 tbsp Olive mafuta
  • 1 pinch Munyu uye pepper
  • 6 tbsp Lemon juice
  • 1 kg King prawns

Instructions
 

tortellini

  • Kune tortellini, kanya hupfu, 6 mazai yolks, mafuta omuorivhi uye munyu ne 75 ml yemvura kuti uite mukanyiwa wakatsetseka, unopenya. Putira mukanyiwa mufirimu yezvokudya uye regai igare kwemaawa maviri.
  • Cheka misi zvakanyatsonaka uye sanganisa ne ricotta uye zvimwe zvinoshandiswa uye mwaka ne thyme, munyu uye pepper.
  • Bvisa mukanyiwa mutete, kureba uye wakafara nemuchina wepasta. Paunenge uchigadzira tortellini, mukanyiwa wepasta unochekwa 8 cm muhupamhi uye wakaputirwa nezai yakasara yolk.
  • Wobva waisa teaspoon yericotta date musanganiswa pane yega yega chidimbu chepasta, peta nepakati uye dzvanya mipendero pamwechete. Putira homwe yega yega mukanyiwa uchitenderedza munwe wako kamwe chete, yambuka magumo uye dzosera kumucheto kwekanyiwa kumashure. Isa patireyi yekubikira yakavharwa nebepa rekubikisa wozora nefurawa shoma woisa parutivi.
  • Nyungudusa 150 g butter mupoto pamoto wepakati uye siira kusvika furo rebrown raita. Kanda nguva nenguva kuti bota risatsva.
  • Isa sipinashi mune imwe bhotela mupani, kurunga nemunyu, mhiripiri uye nzungu uye wowedzera yakakangwa pine nzungu.
  • Bika tortellini mumvura yakawanda ine munyu kusvika al dente, dhonza uye udururire muhutu hunopisa hunopisa. Isa sipinashi pakati pendiro yakapisa, isa tortellini pamusoro uye udire bhotela yakasara. Kanda mamwe mashevha eParmesan pamusoro.

shrimp

  • Pamusoro pemaprawn, bvisa garlic cloves, chekerera mhiripiri uye usuke. Cheka garlic uye pepper uye uise mumafuta omuorivhi. Dururira mafuta kuburikidza nesefa mundiro uye wedzera muto wemonamu, mhiripiri uye munyu.
  • Geza uye geza maprawn amambo uye woomesa. Namira 4 kana 5 prawns pahuni skewer uye uise mudhishi rekubikira rakafuratira. Paridza mafuta uye lemon marinade pane skewers uye chill kwemaawa maviri. Mushure meawa, shandura skewers kuitira kuti maprawn acheneswe kumativi ose.
  • Grill the skewers kwemaminitsi matatu kune rumwe rutivi. (Iwe unogona zvirokwazvo kuvagadzirira mupani). Shumira skewers ne tortellini.

udyo

Kubatira: 100gCalories: 283kcalCarbohydrate: 8.1gMapuroteni: 9.3gMafuta: 23.8g
avatar photo

rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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