in Recipes

Masango Howa ane Dumplings uye Cream Sauce

5 kubva 3 mavhoti
Nzira dhinha
kubika zvekuEurope
Servings 2 vanhu
Calories 296 kcal
Mukati show

Ingredients
 

  • 1 lb Yakasanganiswa masango howa, semuenzaniso, porcini howa, chestnuts uye birch howa
  • 1 Anyanisi
  • 1 mukombe Muto mutete, kana mvura
  • 1 mukombe ruomba
  • 1 tsp mafuta
  • munyu
  • mhiripiri
  • 1 tbsp vhiniga
  • 0,5 tsp Kukura
  • Parsley

Instructions
 

  • Chenesa howa, cheka kuita zvidimbu uye ubike zvishoma mumvura ine munyu, wozobvisa mvura.
  • Rega mafuta apise mupani uye svuura hanyanisi yakachekwa mairi. Wedzera howa ugodzipisa zvakasimba.
  • Fukidza nemunyu uye pepper, wedzera mvura nekrimu. Itai kuti inopisa zvakare uye hupfu hunosunga muto. (Kuti uite izvi, sanganisa upfu nemvura shoma)
  • Nguva yekuravira nevhiniga, munyu uye mhiripiri uye kusasa neparsley.
  • Dumplings anotsanangurwa muKB yangu uye ari nyore kwazvo. Mbatata inofambawo zvakanaka nayo.
  • Kudya kwakanaka!
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udyo

Kubatira: 100gCalories: 296kcalCarbohydrate: 4.8gMapuroteni: 2.2gMafuta: 30.1g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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