Mukati
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Ingredients
Zvemuto:
- 2 kg Mombe mapfupa
- 3 kg Muto miriwo
- 500 ml Mvura
- 350 ml Waini tsvuku
- 100 ml Port waini
- Seasonal herbs
- Bay shizha
- munyu
- Mhiripiri
- 2 PC. Kudhinda
Kune mashed mbatatisi:
- 1,5 kg Floury mbatatisi
- 50 g Butter
- 200 g ruomba
- munyu
- mhiripiri
- Nutmeg
Kune applesauce:
- 1 kg Belle de Boskoop Apples
- 100 g shuga
- 1 dauka Lemon juice
Kune nyama yemombe ine dema pudding crust:
- 1200 g Beef fillet
- Akadururwa mafuta
- 50 g Ropa soseji
- 30 g Butter
- 4 Discs Toast
- 1 PC. Kuvhara garlic
- 1 bunch Herbs
- munyu
- mhiripiri
Nezve black pudding chips:
- Ropa soseji
- 1 tsp Kukura
- Mafuta ekudzika-frying
Kune hanyanisi yasara:
- 2 PC. Anyanisi
- 1 tsp Kukura
- Mafuta ekudzika-frying
Instructions
Sauce:
- Nokuda kwemuto, tanga kutanga nemuto uye fry mapfupa emombe uye midzi yemidzi nemafuta mashoma.
- Nokukurumidza apo ose ari maviri atova noruvara rwakakwana, anodzimwa newaini tsvuku newaini yepamhepo ndokufashaidzwa zvishoma.
- Zvino wedzera mvura uye zvinonhuwira uye rega ibike kwemaawa anenge 2-3.
- Wopfuudza muto nemusefa mupoto, woisa 2-3 Aachener Printen, zvichienderana nekuravira kwako, uye rega muto wacho uvirike zvakanaka.
- Kana muto wacho wavira zvakanaka uye wakakora, sanganisa neruoko blender. Kana zvichidiwa, wedzera chimedu chebhota uye, kana zvichidiwa, nguva nemunyu uye pepper.
Black pudding crust:
- Kune dema pudding crust, gadzira toast kana chingwa chichena, bhotela, herbs, dema pudding uye munyu uye mhiripiri nemusanganisi kune yakawanda inopararira.
- Paridza musanganiswa 1 cm gobvu pane firimu rekudya uye chill.
Applesauce:
- Nokuda kwemaapurosi, svuura uye ucheke maapuro uye ucheke kuita zvidimbu zviduku. Deredza neshuga uye muto muduku wemononi. Kana maapuro aputsika, sanganisa musanganiswa neruoko blender.
Mashed mbatatisi:
- Pambatatisi yakakanyiwa, bvisa uye bvisa mbatatisi uye ubike mumvura ine munyu kwemaminitsi makumi maviri kusvika panyoro.
- Gadzira bota renzungu kubva mubhota nekudziisa bhotoro mupoto kusvika ranyunguduka uye raita ruvara rwebrown.
- Pangopera mbatatisi, dhonza mvura. Uya nekrimu nemunyu, pepper uye nutmeg kumota.
- Sungai mbatatisi mairi. Peta mune imwe applesauce uye yakanyunguduka nut butter. Chengetedza mbatatisi yakakanyiwa ichidziya kusvikira uchishanda.
Beef fillets:
- Kutanga, zvishoma munyu zviputi zvemombe uye zora mafuta mashoma. Grill kana tsvaga steaks nesimba pane inopisa grill kana mupani.
- Wobva wasasa yakawanda munyu uye mhiripiri uye dema pudding crust pane steaks.
- Grill the steaks necrust kubva kumusoro muchoto negrill function kana kana kupisa kwepamusoro kwakakwirira, kusvikira ganda rashandura ruvara rwakanaka rwebrown.
Black pudding chips uye hanyanisi yakakangwa:
- Panguva ino, fry the hanyanisi dzakakangwa dzakagadzirwa kubva muhanyanisi dzakambochekwa kuita zvindori uye dzakaputirwa muupfu mumafuta.
- Zvimwechete nezvidimbu zvitete zveblack pudding. Kuti uite izvi, cheka pudding yakasviba muzvidimbu zvitete (inenge 4-5 mm), upfu uye yakadzika-fry mumafuta.
Kuti ushumire:
- Isa nyama yemombe nemucheka wakasviba wepudding pakati peplate pane dollop yemapatata yakasvibiswa. Paridza maapurosi muchimiro chemabhuru madiki pandiro.
- Shongedza mabhurobhu neblack pudding chips. Isai hanyanisi yakakangwa pane steaks uye muparadzire muto pamusoro pe steaks.
udyo
Kubatira: 100gCalories: 87kcalCarbohydrate: 6.7gMapuroteni: 8.2gMafuta: 2.6g
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