John Myers
Mukati
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Ingredients
- 550 g Pickles ye pickling
- 175 ml Waini vhiniga
- 150 ml Mvura
- 190 g uchi
- 2,5 tsp munyu
- 1 tsp Chilli flakes
- 1,5 tbsp Mbeu yemasitadhi
- 3 Juniper michero
- 10 Nhema mhiripiri
- 2 tsp Dill yakachekwa zvakanaka
- 1 diki Onion
Instructions
- Kutanga, zadza 2 screw-top zvirongo nehupamhi hwemasendimita gumi nerimwe uye hupamhi hwemasendimita masere uye zvivharo zvadzo nekuvira uye rega zvimire kusvikira zvichidikanwa.
- Pachigadzirwa, bvisa hanyanisi uye ucheke nepakati uye cheka hafu kuita zvidimbu zvitete. Zvadaro woisa pamwe chete nevhiniga, mvura, uchi uye zvose zvinonhuwira mupoto uye uuye kumota kamwechete kwenguva pfupi.
- Geza magaka (usaapepere), bvisa dzinde uye maruva anogumira, acheke nepakati pehurefu, hafu kuita zvikamu zvitatu (kune makota akakora) uye cheka matanda aya kusvika pakukwirira kwemagirazi. Neni, makomkomere ane chiyero ichi. Wobva wadurura zvirongo zvisina utachiona, uzadze 1/3 nestock zvinosanganisira zvinonhuwira, isa matanda zvakasimba zvakasimba (dzvanya ekupedzisira mukati) uye wozadza zvirongo kusvika kumuromo nestock uye uvhare zvakasimba.
- Preheat oven kusvika 170 ° O / pasi kupisa. Isa magirazi mupoto, uzadze 2/3 izere nemvura iri kufashaira woiisa panjanji yechipiri kubva pazasi patireyi muchoto. "Kumuka" kunotora anenge 2-30 maminitsi. Zvadaro bvisa poto kubva muchoto uye rega magirazi atonhorere pajira. Kana dzatonhodzwa, dzagadzirira kudyiwa ......
