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Italian Bread Salad neChorizo

5 kubva 2 mavhoti
Total Time 25 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 5 vanhu
Calories 159 kcal

Ingredients
 

  • 2 Baguette
  • 1 bara Olive mafuta
  • 1 bunch Rosemary
  • 150 g Arugula
  • 250 g Cherry madomasi
  • 200 g Chorizo ​​​​sausage
  • 50 g Parmesan cheese
  • 1 Tsvuku Onion
  • 2 tbsp Bharisamu vhiniga
  • 1 tsp uchi
  • 1 tsp Mustard
  • 1 pinch mhiripiri
  • 1 pinch munyu

Instructions
 

  • Cheka mabhegi mudiki cubes uye fry iwo mupani nemafuta omuorivhi uye rosemary. Peel onion uye ucheke kuita zvidimbu zvidiki sechorizo ​​​​uye fry zvishoma mupani yechipiri.
  • Rongedza roketi nemadomasi mundiro. Sakanidza marinade yemafuta emuorivhi, balsamic vhiniga, uchi, masardard uye pepper shoma uye munyu uye udururire pamusoro pe saladhi. Wobva wawedzera ma cubes echingwa uye chorizo ​​​​uye simbisa mukati nekungwarira. Slice fresh Parmesan pamusoro pe saladhi uye ushumire.

udyo

Kubatira: 100gCalories: 159kcalCarbohydrate: 3.2gMapuroteni: 7.9gMafuta: 12.7g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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