John Myers
Mukati
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Ingredients
Zvembatatisi:
- 1 f liter Mvura
- 2 tbsp Lemon juice
- 1 tbsp munyu
- 4 pakati nepakati Mbatata, kunyanya wakisi
Zvehowa:
- 250 g Howa, brown-capped
- 1 tbsp Lemon juice
Kumwaya:
- 4 tbsp Celery mashizha, matsva kana chando
- 30 g Breadcrumbs
- 100 g Pecorino, grated, neimwe nzira gomo chizi
- 1 tbsp Herbal mix, Italy
- 2 tsp Huku muto, Kraft bouillon
- 2 tsp Pepper, dema, nyowani kubva paguyo
- Extra virgin olive olive
Also:
- 50 g Parmesan, yakagadzirwa zvakanaka
Kuchengeta:
- Maruva nemashizha
Instructions
Zvembatatisi:
- Sakanidza muto weremoni nemvura uye nyungudutsa munyu mairi. Geza uye svuura mbatatisi wocheka kuita zvidimbu zvakakora 4 mm. Isa zvimedu mumvura ine munyu kusvikira wagadzirira kuzvishandisa.
- Chenesa howa (USAsuka), cheka-cheka, usasa nemuto weremoni uye sanganisa zvakanaka.
- Kumwaya, isa zvinhu zvacho mundiro yakakura zvakakwana wosanganisa zvakanaka.
- Zora dhishi diki rekubikira nemafuta mashoma emuorivhi. Sukurudza zvidimbu zvembatatisi uye zunza yakaoma. Isa chidimbu chezvidimbu zvembatatisi mupani uye uvhare nehowa. Mwaya hafu yemusanganiswa wezvimedu pamusoro uye udire ne 2 tablespoons yemafuta emuorivhi. Isa imwe layer seizvi. Pedzisa ne grated Parmesan cheese. Izvi zvinoguma nekuravira kwakasimba.
- Bika muovheni preheated kusvika 180 degrees pasherufu yepakati kwemaminitsi makumi mana. Shumira uchidziya mupani uye unakirwe.
Chirevo:
- Chikafu ichi chinogona kubikwa gore rose nehowa hwakarimwa hwakati wandei ndakachibika nepizza yeShimeji yebrown ichibva yanhuwa nekunakirwa zvekuti ndakadzorera steak yangu mufiriji ndokutsvaira mbichana ndega.
