John Myers
Mukati
show
Gadzira masitadhi iwe pachako: Iyo yekutanga resipi
Kubva pane izvi zvinoshandiswa unowana anenge 500 ml yemasitadhi:
- 250 g hupfu hwemasitadhi, 50 g shuga, 15 g munyu, 100 ml yewaini yakachena vhiniga, uye 200 ml mvura.
- Sakanidza hupfu hwemasitadhi nehuga uye munyu.
- Neimwe nzira, iwe unogona kuita pasina shuga zvachose kana kushandisa yakaderera-calori musiyano, senge stevia.
- Isa vhiniga nemvura mupoto uye uuye nemusanganiswa kumota.
- Rega zvinhu zvose zvitonhore kusvika pasi pe30 degrees uye wobva wawedzera mvura kune upfu hwemasitadhi.
- Izvi zvakakosha nekuti mafuta emasitadhi haashiviriri kupisa kwakanyanya.
- Iye zvino unoda kusanganisa zvose zvinoshandiswa pamwe chete zvakanaka.
- Paunenge uchishandisa ruoko blender, ita shuwa kuti misa haina kupisa zvakanyanya.
- Kana iwe ukazadza mustard muzvirongo zvine sterilized, unogona kuichengeta kusvika kumavhiki matanhatu mushure.
Gadzira masitadhi iwe pachako: Zvinotapira uye zvinonhuhwirira zvinonhuhwirira
Mustard inosiyana-siyana uye inogona kunatswa neyakasiyana siyana yezvigadzirwa.
- Kana iwe uchida herbs, ingowedzera tarragon, thyme, rosemary, dill, wild garlic, kana basil kumusanganiswa wako. Ingocheka mashizha matsva uye woasanganisa mukati.
- Fruity mustard inofamba zvakanaka nehove kana cheese. Pura maapricots, mango, kana maonde nemvura shoma. Wedzera zvinhu zvose kumasitadhi uye usiye musanganiswa mufiriji kwemazuva manomwe.
- Iwe unogona kupa yako mustard kick chaiyo ye spiciness newasabi paste kana chilli yakachekwa.
- Curry, turmeric, kana garlic zvakare zvinonaka zvinonaka zvemasitadhi ako epamba.
- Iwe unogona kugadzira coarse mustard nekunyura mhodzi yemasitadhi kwemaawa maviri uye wobva wawedzera iwo kune yekutanga resipi.
