in Recipes

Vhura Nguruve Steaks paGrand Marnier Pasta

5 kubva 4 mavhoti
Total Time 50 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 3 vanhu
Calories 272 kcal
Mukati show

Ingredients
 

  • 3 Nguruve ndiro dzemutsipa
  • 150 g Pasita
  • 6 zvimedu hamu
  • 1 Zucchini
  • 3 tbsp Nyanya nyanya
  • 300 ml ruomba
  • 3 tbsp Grand-Marnier
  • Olive mafuta
  • Kusvuta munyu
  • Munyu unopisa
  • Butter
  • mhiripiri
  • munyu

Instructions
 

  • Preheat oven kusvika 220 ° C.
  • Geza nyama yenguruve, dab uye mwaka zvakanaka neutsi munyu uye munyu unopisa (kana zvinonhuwira sezvaunoda). Rega chimwe chinhu chiende ...
  • Bika pasta mumvura ine munyu kusvikira al dente. Isa pasta mundiro yekubikira mafuta.
  • Fry the pork steaks mumafuta. Isa pamusoro pe pasta.
  • Shamba zucchini, bvisa magumo, cheka kureba kuita zvidimbu zvitete. Fry the zucchini uye ham zvimedu mumafuta mashoma. Zvadaro isa pane nyama yenguruve steaks.
  • Sanganisa kirimu neGrand Marnier uye domatisi paste uye mwaka nemunyu uye mhiripiri. Dururira pasta.
  • Approx. Bika kwemaminitsi makumi matatu.
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udyo

Kubatira: 100gCalories: 272kcalCarbohydrate: 14.3gMapuroteni: 2.6gMafuta: 20.2g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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