in Recipes

Nguruve Ragout

5 kubva 2 mavhoti
Total Time 35 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 2 vanhu
Calories 127 kcal
Mukati show

Ingredients
 

  • 250 g Ronda nyama yenguruve
  • 1 Onion
  • 100 g Mutsva howa
  • 100 g hamu
  • 125 ml Waini tsvuku
  • Imwe soup powder kana muto
  • 1 tbsp Hupfu hwekusunga
  • Munyu uye pepper
  • 1 tbsp mafuta
  • Imwe cream

Instructions
 

  • Cheka nyama kana kucheka kuita zvidimbu uye fry mumafuta. Dice onion woisa, kurunga nomunyu uye mhiripiri. Deglaze newaini tsvuku wobva wawedzera soup powder. Dhavhara uye simmer zvinyoro-nyoro kwemaminitsi gumi, ipapo howa dzakachekwa uye Wedzera ham yakagurwa kuita mitsetse. Rega zvinhu zvose zvidye kwemamwe maminitsi gumi. Sakanidza hupfu nemvura nekrimu kuti uwedzere muto. Mupunga kana pasta inonaka kwazvo nayo.
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udyo

Kubatira: 100gCalories: 127kcalCarbohydrate: 1.3gMapuroteni: 6.5gMafuta: 8.5g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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