Mukati
show
Ingredients
Mbatatisi mapekeki
- 3 chidimbu Mbatata (floury) grated mbishi
- 2 Tapepoon Oatmeal yakanaka
- 2 Tapepoon Greek style yoghurt 2%
- 0,5 Pck. Dumpling rubatsiro
- Munyu sezvinodiwa
- Frying mafuta
Dip
- 2 Tapepoon Greek style yoghurt 2%
- 1 Tapepoon Cream / sour cream 30% mafuta
- 1 Tapepoon uchi
- Munyu sezvinodiwa
- Dill ingave nyowani kana yakaomeswa sezvinodiwa
- 1 Chipunu. Dijon masitadhi
Inclosure
- 3 chidimbu Tomate akacheka nehafu
Instructions
Zvemapatake mbatatisi ndinorida
- Peel uye gadzira mbatatisi uye simbisa mune dumpling aid. Izvi zvichaita kuti mapakeke embatatisi arambe akareruka. Peta muoatmeal pamwe chete neyoghurt uye munyu.
- Isa salmon inoputa nerose pandiro. Zvadaro ndinobika mbatatisi fritters mupani, chiedza uye crispy.
Iyo dip
- Sanganisa yoghuti, sour cream, uchi, dill, munyu uye Dijon mustard kusvikira yatsetseka. Mwaka yekuravira wobva waronga zvese zvakanaka. Iwe uchaona mamwe mbatatisi, mumifananidzo asi mamwe aiitirwa murume wangu.
- Nguva yaiiswa yaive yakakosha. Ndatenda nenguva yawakatora kuverenga zvese. Kwaziso kuna Uschi