Mukati
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Ingredients
shortcrust
- 250 g Kukura
- 100 g Low mafuta quark
- 100 g Cold butter
- 1 Ezai yolk
- 1 pinch munyu
- 1 pinch Nutmeg
Kuvhara nekukanda
- 400 g Waxy mbatatisi
- 5 Tomate yakaomeswa mumafuta emiti
- 100 ml ruomba
- 2 Eggs
- 100 g Yakagadzirwa Pecorino
- munyu
- mhiripiri
Gremolata
- 1 bunch Leaf parsley, yakagurwa zvakanaka
- 3 Garlic cloves, akachekwa zvakanaka
- 1 Lime, the zest
- 2 tbsp Olive mafuta
- munyu
Instructions
shortcrust
- Isa hupfu mundiro pamwe chete nezai yolks, pasi-fat quark, pini yemunyu uye nutmeg. Paridza bhotela rinotonhora mumaflakes kumativi ose uye wobva wakanya mukanyiwa wakatsetseka. Putira mufirimu rekudya uye woirega ichizorora kwemaawa maviri mufiriji.,
Kuvhara nekukanda
- Peel uye gadzira mbatatisi. Dice matomatisi zvakanaka. Sakanidza kirimu nemazai uye wedzera munyu uye mhiripiri.
Gremolata
- Isa parsley yakagurwa mundiro pamwe chete negariki yakagurwa uye lime zest. Wedzera mafuta omuorivhi, sanganisa uye kurunga nemunyu.
Gungano uye kupera
- Preheat oven kusvika 180 degrees. Bvisai shortcrust pastry mutete uye uise mune tart pani uye ubaye chigadziko kakawanda neforogo. Isa mbatatisi yakakangwa pamusoro uye wedzera munyu muduku uye nutmeg shoma. Waridza machubhu ematomatisi akaomeswa pamusoro payo wodira glaze pamusoro payo uye pakupedzisira udira cheese pamusoro payo uye wozobika 40 - 45 muchoto.
- Zvadaro zvibvise kubva muchoto, rega zvizorore kwemaminitsi mashanu uye wozozviparadzanisa muzvikamu uye ushumire ne gremolata.
udyo
Kubatira: 100gCalories: 334kcalCarbohydrate: 37.2gMapuroteni: 8.1gMafuta: 16.9g