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Yakachekwa paprika Pork Fillet ine Pineapple, Mango uye Red Cabbage uye Bohemian Dumplings

5 kubva 8 mavhoti
Prep Time 45 maminitsi
Total Time 45 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 3 vanhu

Ingredients
 

Yakacheka paprika yenguruve fillet:

  • 350 g Nguruve nyoro
  • 200 g 1 mhiripiri tsvuku
  • 2 Garlic mavhavha
  • 2 1 chidimbu cheginger
  • 1 Red chilli pepper
  • 2 tbsp Oiri yezuva
  • 1 tsp Mild curry powder
  • 1 tsp Sweet paprika
  • 0,5 tsp Sambal oelek
  • 4 mapinishi makuru Munyu wegungwa wakakora kubva pachigayo
  • 4 mapinishi makuru Mhiripiri ine mavara kubva paguyo
  • 200 g 1 kapu yekubika cream
  • 1 tbsp Curry ketchup
  • 1 tbsp Inotapira soy muto
  • 1 Tsp / neimwe nzira tsp nekukurumidza huku muto Glutamate
  • 12 tbsp mukaka
  • 1 Cup Yakachekwa parsley

Pineapple-mango-tsvuku makabheji:

  • 500 g Pineapple-Mango-Red cabbage yakaomeswa nechando / kugadzirwa kwayo / ona resipi yangu: *)

Bohemian dumplings:

  • 250 g ½ paki yeBohemian dumplings
  • 1 Steam attachment

Shumira:

  • 3 Stalk Shumira:

Instructions
 

Yakacheka paprika yenguruve fillet:

  • Chenesa / bvisa nyama yenguruve, geza, omesa nepepa rekicheni, tanga ucheka kuita zvidimbu uye wozoita zvidimbu. Geza wosuka mhiripiri wocheka kuita zvidimbu. Peel uye dice garlic cloves uye ginger. Chenesa / musimboti, geza uye ucheke zvakanaka chi pepper. Pisa mafuta ezuva (2 maspuni) mupani, wobva wawedzera garlic clove cubes, ginger cubes, chilli pepper cubes uye soya / kumutsa fry. Wedzera pork fillet strips uye simbisa-fry nesimba. Nyora nehupfu hwecurry (1 teaspoon), sweet paprika (1 teaspoon), sambal oelek (½ teaspoon), coarse sea salt kubva paguyo (4 big pinch) uye mhiripiri ine mavara kubva paguyo (4 big pinch). uye wobva wawedzera mapepa emhiripiri. Fry zvese pamwe chete kwe4 - 5 maminitsi / kumutsa-fry. Deglaze / dururira mukrimu yekubikira (200 g) uye wobva wawedzera curry ketchup (1 tsp), inotapira soy muto (1 tsp) glutamate (1 teaspoon / neimwewo 1 teaspoon instant huku stock) uye mukaka (12 tbsp). Birai / kuderedza zvinhu zvose kwemaminitsi mashomanana uye peta muparsley yakakoswa.

Pineapple-Mango-Red Cabbage:

  • Pisa pineapple, mango uye red cabbage mupoto diki kana mumicrowave. Neimwe nzira yakaomeswa nekabheji tsvuku kana kubva mugirazi! *) Pineapple-mango-tsvuku makabheji

Bohemian dumplings:

  • Isa zvimedu zvedumpling mumhepo inopisa uye mupfunga kweinenge 7 - 8 maminetsi uye bvisa. Neimwe nzira, ita dumplings iwe pachako. Ona recipe yangu: Czech dumplings maererano naIvanka *) *) Czech dumplings maererano naIvanka

Shumira:

  • Shumira yakachekwa paprika pork fillet nepineapple, mango, red kabichi uye Bohemian dumplings, yakashongedzwa neparsley.
avatar photo

rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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