John Myers
Mukati
show
Ingredients
- 50 g Ginger nyowani
- 2 Piece Charlotte
- 3 Piece Fresh mhiripiri
- Koconut oil
- 2 maboniboni Vegetable stock
- 2 Cans Kokonati mukaka
- 1 Kg Karoti
- 1 Cup Taa
- 2 Chanza Bhinzi, TK
- 1 Chanza Peas
- 3 tsvimbo lemongrass
- 1 Piece Lime
- 0,5 bunch Coriander
- 1 rongedza Tom Kha paste (50 g)
Instructions
- Geza kapu imwe yematemba emugomo uye simmer nekapu mbiri dzemuriwo kwemaminetsi makumi matatu kana sezvakataurwa pasuru. Isa parutivi.
- Cheka makarotsi muzvidimbu. Cheka mhiripiri, makaroti uye ginger. Cheka coriander kuita zvidimbu zviduku, shandisa mashanga. Cheka lemongrass wogogodza zvishoma.
- Pisa mafuta ekokonati mupoto uye fry ginger, carlott uye mhiripiri kwemaminitsi mashanu. Zvadaro dururira 5 girasi yemiti yemiriwo uye simbisa muTom Kha paste, uwedzere lemongrass, hafu yekorianderi. Boil.
- Zvino wedzera makaroti uye uzadze nemakani maviri emukaka wekokonati. Rega zvose zvinyorove zvishoma kwemaminitsi gumi nemashanu.
- Zvino wedzera bhinzi dzakasvibirira uye pizi (zvose zvakaomeswa) kumuto uye simmer kwemaminitsi mashoma, max. Anenge maminitsi mashanu.
- Bvisa lemongrass gel kubva muto. Isa muto muto nemuto. Zvichienderana nekuravira kwako: svina 1/2 lime uye wobva wawedzera muto muto.
- Shongedza necoriander itsva uye lime wedges.
