John Myers
Nhanganyaya: Kuongorora Vietnamese Cuisine
Vietnamese cuisine chiratidzo chenhoroondo yenyika uye tsika, inofurirwa nenyika dzayo dzakavakidzana uye neFrance colonization. Iyo cuisine inoratidzwa nekuyero kwayo yekunaka, zvinyoro zvitsva, uye kushandiswa kwemishonga nezvinonhuwira. Kune akawanda madhishi akakodzera kuyedza, asi kune vashanyi vekutanga, zvinogona kunetsa kusarudza kuti udyei. Muchinyorwa chino, isu tichakuzivisa iwe kune mamwe anofanirwa-kuyedza madhishi anokupa iwe kuravira kwekunakidzwa kweVietnam culinary.
Pho: Iyo Iconic Dish yeVietnam
Pho inogona kunge iri ndiro yakakurumbira muVietnam, uye nechikonzero chakanaka. Iyi iconic noodle soup inogadzirwa nemupunga noodles, muto, herbs, uye nyama, kazhinji yemombe kana huku. Muto wacho unoputirwa kwemaawa nemusanganiswa wezvinonhuwirira, zvinosanganisira ginger, sinamoni, cloves, uye nyeredzi anise, zvichikonzera muto unonhuhwirira uye unonhuwirira. Muto wacho unoshandiswa nendiro yemakwenzi matsva, kusanganisira basil, lime wedges, uye chili, zvichiita kuti iwe ugadzirise ndiro yako sezvaunoda. Kazhinji inonakidzwa kwekudya kwemangwanani, ndiro iyi inofanirwa kuedza kune vekutanga-nguva vashanyi kuVietnam.
Banh Mi: Sandwich Inonaka ine Twist
Banh Mi sandwich yeVietnamese yakawana mukurumbira pasi rese nekuda kwekunaka kwayo kwakasarudzika uye musanganiswa wezviyo. Sandwich kazhinji ine baguette, iyo iri crispy kunze uye yakapfava mukati, izere nezvinhu zvakasiyana siyana, zvinosanganisira nyama yenguruve dumbu, pate, pickled miriwo, cilantro, uye chili. Chii chinoita kuti Banh Mi ive yakasarudzika ndeyekusanganiswa kwezvinwiwa zvinogadzira kuenzana kwekunaka, kubva kune inonaka kusvika pakutapira, inonhuwirira kusvika kune tangy. Iyi sandwich ndeyekudya kwesvutugadzike kana yemasikati sarudzo, uye inowanikwa nyore mumigwagwa yekutandarira uye mumaresitorendi muVietnam.
Bun Cha: Kudya Kwechinyakare kubva kuHanoi
Bun Cha chikafu chechinyakare kubva kuHanoi, chinosanganisira nyama yenguruve yakagochwa, mupunga noodles, herbs, uye sosi yekunyudza. Nguruve inobikwa musanganiswa wezvinonhuwirira, zvinosanganisira lemongrass, garlic, uye muto wehove, isati yagochwa pamarasha. Chikafu chinopakurwa nesadza remupunga, muriwo mutsva, nemuto wekudyisa wakagadzirwa nemuto wehove, vhiniga, shuga, uye chili. Iko kusanganiswa kwekunaka uye maumbirwo kunoita kuti chikafu ichi chive chekuyedza kune chero munhu anoshanyira Hanoi.
Banh Xeo: Pancake Inonaka uye Crispy
Banh Xeo iPancake yekuVietnam ine crispy kunze uye yakapfava mukati, izere nemusanganiswa wenguruve, shrimp, bhinzi inomera, uye herbs. Pancake inogadzirwa neupfu hwemupunga uye turmeric, ichipa ruvara rweyero. Kuzadza kunobikwa mupancake kusati kwapetwa nepakati uye kunoshandiswa nemishonga yakachena, lettuce, uye muto wekunyura. Banh Xeo ndiro yakakurumbira chikafu chemumugwagwa chinogona kuwanikwa muVietnam yese, uye inofanirwa-yedza kune yakasarudzika kuravira uye magadzirirwo.
Ca Phe Trung: Vietnamese Egg Kofi, A Unique Beverage
Ca Phe Trung yakasarudzika chinwiwa cheVietnamese chinosanganisa kofi nezai, zvichikonzera chinwiwa chine cream uye chinonaka. Ikofi inobikwa nezai yolks, shuga, uye mukaka wakanyungudutswa, zvichiita kuti pave nehupfumi uye hunyoro. Chinwiwa chinopihwa mukapu diki, uye chakanakira kunhonga mangwanani kana kudya kwemasikati. Ca Phe Trung inofanirwa-kuyedza kune chero munhu anotarisa kuti anzwe akasiyana maflavour eVietnam.
Mukupedzisa, chikafu cheVietnamese ihomwe yezvinwiwa uye maumbirwo, uye kune akawanda madhishi akakodzera kuyedza. Kune vekutanga-nguva vashanyi, aya anofanirwa-kuedza ndiro anokupa iwe kuravira kwekunakidzwa kweVietnam culinary uye kukusiya iwe uchida zvimwe. Saka, usatya kuongorora uye kuyedza zvinhu zvitsva parwendo rwako rwekubika muVietnam.
