Chizi cheMbudzi Chinonaka Sei?

[lwptoc]

Mbudzi cheese inowanzotsanangurwa seine nyoro, pasi, buttery asi tart flavour. Kunhuhwirira kunozodzika sezvo cheese inoibva ichiita kuti tartness iwedzere uye hunyoro huwedzere kutaurwa. Chizi chembudzi chinowanzo tengeswa chakafukidzwa nemishonga kana mhiripiri nokuda kwekuwedzera kwerunako.

Mbudzi chizi inonaka kunge mozzarella?

Zvose chizi chembudzi ne mozzarella zvinogovera kunhuhwirira kwakapfava uye kwakapfava. Iwe unogona kusarudza kushandisa chizi chembudzi sechinotsiva mozzarella mune mamwe mabikirwo, uye inozoshanda zvakanaka.

Sei chizi chembudzi chichinaka semarutsi?

Mafuta mapfupi chaiwo anonzi butyric acid uye ndiwo mucherechedzo weinonzi "rancid" flavour, inowanikwa mumachizi seprovolone uye feta. Izwi risiri-kuda-mutengi-mutengi kune iyi "rutsi rwemwana" hwema. Hurefu hwepakati nepakati fatty acids ndiwo anokonzera kunhuhwirira kwakafanana nembudzi kunowanikwa mumachizi embudzi.

Chizi chembudzi chakafanana nei?

Inokurudzirwa Mbudzi Cheese Inotsiva. Iwe unogona kushandisa ricotta cheese kana blue cheese seGoat cheese inotsiva nokuti vane hukama hwakafanana mukuravira uye magadzirirwo sembudzi cheese. Zvimwe zvingasarudzwa Mascarpone uye Tofu cheese.

Chizi chembudzi chakasimba here?

Zvichienderana nekuti inogadzirwa sei, mbudzi cheese inogona kubva kune gamey uye tangy kusvika kune unyoro uye kunyange zvishoma zvinotapira.

Chizi chembudzi chichakugumbura dumbu rako here?

Zvakaoma kugaya. Semukaka wemombe, mukaka wembudzi une lactose, iyo inoomera vanhu vakawanda kugaya. Inogona kukonzera cramps, gasi, kuputika, uye manyoka - blech!

Sei chizi chembudzi chichinaka kudaro?

Kuwanda kwemafuta acids kunopa chizi chembudzi siginecha yayo tangy flavour, uye huwandu hushoma hweprotein yemukaka hunoupa kutsetseka, kunyorova. Izvi zvishoma nekuti iro danda re chevre rinonaka!

Sei vamwe vanhu vasingafariri chizi chembudzi?

Vamwe vanhu havana kumboedza chizi chembudzi nokuti vanodya uye havadi kuedza chimwe chinhu chitsva. Vamwe vakamboedza chizi chembudzi uye vakachizvidza nokuda kwekunhuhwirira kwakasimba kunobatanidzwa nechizi yembudzi inozivikanwa se“mbudzi”.

Chizi chembudzi chakanaka here pakuderedza uremu?

Mafuta ane acid ari muchezi yembudzi anogadziriswa nekukurumidza kupfuura cheese yemombe, zvinoreva kuti muviri unonzwa wazara nekukurumidza. Vatsvakurudzi vakawana uchapupu hwokuti kusarudza chizi chembudzi pamusoro pemhou kunobatsira vanhu kunzwa nzara shoma uye kudya zvishoma, izvo zvinokosha pakuderedza uremu.

Chizi chembudzi chakakunakira here?

Chizi chembudzi chitubu chakanaka cheprotein, mafuta ane hutano, mavhitaminzi nemamineral. Mafuta anowanikwa mumukaka wembudzi ane antibacterial properties uye anogona kubatsira kuwedzera kuguta.

Chii chinonaka nechizi chembudzi?

Tauya kuzodya chizi chembudzi chichangobva kunyungudutswa pamusoro pepizza kana chingwa chakafuratira. Ndiyo yakanakisa kamuru uye lemony kuwedzera kuwedzera kupenya kuPizza uye peya zvakakwana neyakachekwa fennel nesoseji, maapuro uye mhiripiri inopisa, chibage chinotapira uye prosciutto, kana caramelized hanyanisi nehowa.

Unogona here kunyungudutsa chizi chembudzi?

Mwaya chizi yembudzi papasita inopisa uye icharamba iri mumakumbo, asi paunongokandira pasita nechizi pamwe chete, chizi inonyunguduka kuita muto unoshamisa-wakafanana. Paunenge uchibika nechizi chembudzi, cherechedza kuti munyu waro uchasiyana, nemafuta anotengeswa kunze kwenyika anowanzoravira munyu kupfuura wepamba.

Feta chizi chembudzi here?

Nepo feta ichinyanya kugadzirwa nemukaka wemakwai, chizi yembudzi inogadzirwa nemukaka wembudzi. Zvakadaro, zvese feta nembudzi chizi anowanzo chena machizi ane mukanwa wakakora. Feta ine kunhuhwirira kwakanaka uye kuravira kunotapira uye munyu, pamwe nekuda kweiyo brine yekurapa nzira iyo inopinda.

Chizi chembudzi chinonaka se feta?

Nekudaro, feta cheese inozivikanwa zvakanyanya nekunaka kwayo, munyu uye kazhinji inovava kuravira. Kuravira kwechizi chembudzi kwakafananidzwa nekrimu cheese uye inonzi ine saltier kupfuura feta. Zvakakoshawo kuziva kuti cheese yembudzi inokura kunhuhwirira kwakadzama kana yakura.

Chizi chembudzi chinonhuwa here?

Kufanana nemamwe mukaka wemukaka wemhou, mbudzi dzakawanda dzinofanirwa kuve dzakwegura, saka haugone kukanganisa. Mashoko akanaka ndeokuti kana cheese yembudzi ikaitika kuti iende yakaipa, zviri pachena. Kunhuwa kwakasimba kana kuvava kana kuravira kunovava kana kusingafadzi ndiko kupa kuti chizi chapfuura.

Sei ndichidya chizi chembudzi asi kwete mombe?

Zvisinei, nokuda kwechimwe chikonzero, vamwe vanhu vanoita sevanobvumira mbudzi cheese zviri nani kupfuura mukaka wemhou cheese. Mamorekuru emafuta ari mumukaka wembudzi mapfupi pane omukaka wemhou uye izvi zvinogona kuita kuti zvive nyore kugaya kune vamwe.

Ndingaita sei kuti chizi yembudzi inakidze zviri nani?

Iwe unogona kuita herbed mbudzi cheese uchishandisa miriwo yakaomeswa yakadai sechives, thyme, rosemary, nezvimwewo. Wedzera panguva imwe chete sekuwedzera mukaka kuti ugovere zvakafanana mukati me cheese. Unogonawo kuvhara chizi chembudzi mumiti mitsva, yakamboumbwa. Ndinoda kushandisa chives kana dill.

Chizi chembudzi chinokupa gasi here?

Mhedzisiro yacho inogona kuva gasi, kurwadziwa, kuzvimba, uye manyoka. Mukaka wembudzi une lactose uye unenge wakangofanana nemukaka wemombe. Machesi akagadzirwa kubva mumukaka wemhou nemukaka wembudzi achave nekuderera kwehuwandu hwelactose nekuda kwekuvirisa.

Mbudzi chizi inokonzeresa here?

Chimwe chikafu chiri muchizi chembudzi inonzi capric acid iyo inogona kuita se anti-bacterial and anti-inflammatory. Mukaka wembudzi unoita kuti ureruke pagayo pane mukaka wemombe.

Chizi chembudzi chinokumisa here?

Mhando dzebhakitiriya muchinwiwa chakaviriswa ichi - chakagadzirwa nemukaka wemhou, mbudzi, hwai, kana kunyange soy - inogona kubatsira kubvisa kuvimbiswa kwako.

Ndezvipi zvinokonzerwa nemukaka wembudzi?

Mukaka wembudzi, semukaka wemhou, une shuga inonzi “lactose” iyo inogona kunetsa kuti vanhu vagaye, zvichiita kuti munhu ave nezviratidzo zvakaita semakamhu, gasi, kuzvimba, uye kurutsa.

Chizi chembudzi ndicho chizi chine utano here?

Mamwe emachizi ane hutano zvikurusa feta uye chizi chembudzi, zviri nani pakusagadzikana kwelactose. Cottage cheese uye ricotta zvine magiramu anopfuura gumi nerimwe eprotein yekuvaka tsandanyama mune imwe kushumira. Swiss cheese yakaderera mu sodium, saka isarudzo yakanaka kune vanhu vane hypertension.

Unogona kudya chizi chembudzi chichitonhora here?

MuFrance chizi chembudzi chinozivikanwa se'chèvre' mushure mezwi rechiFrench rekuti mbudzi. Kune marudzi akasiyana-siyana echizi chembudzi muFrance. Iyi Wiki peji inokuudza zvimwe. Mupumburu wechizi watinotenga unoita kuti zvive nyore kucheka chidimbu kuti udye kutonhora pamucheka, kana kuputsika pamucheka, sezviri mune ino resipi.

Chii Jam chinoenda nechizi chembudzi?

Muchidimbu, munenge majamu ese akabatana nechizi chembudzi, asi heano mashoma anofarira: Chizi chembudzi nejamu remuonde (wedzerai caramelized hanyanisi uye mune kugadzira sandwich) Chizi chembudzi chine cranberry muto kana jelly (yakanakisa pane imwe turkey sandwich) Chizi chembudzi uye marmalade (orange, lemon kana grapefruit).

Ndeipi nyama inoenda nembudzi cheese?

Kana zvasvika kune charcuterie board, mbudzi cheese inobatanidza zvakanaka ne salami uye prosciutto. Iyo munyu inonhuwira yenyama yakarapirwa inoenderana zvakanaka nenyoro nyoro cheese. Kune chero chikafu chinosanganisira kubika, chizi chembudzi chinoshanda zvakanaka nefilet mignon kana chero steak, huku, gwayana, uye nyama yenguruve.

Gouda chizi chembudzi here?

Mukaka wembudzi unoshandiswa kugadzira marudzi ese echizi – Gouda, Cheddar, kunyangwe Brie – anozivikanwa sechizi chembudzi. Chizi chembudzi ndiro izwi rakafara rechizi chose chinogadzirwa nemukaka wembudzi; kana ichienzaniswa neyakajairwa chizi, kazhinji inogadzirwa nemukaka wemhou, chizi chembudzi chakapfava uye chinotapira.

Sei chizi yembudzi ichidhura kudaro?

Chizi chemukaka wembudzi chinodhura nekuti kusiyana nemombe, mbudzi hadzibudise mukaka gore rose. Mbudzi dzeSaanen dzinokosheswa zvikuru nemukaka wadzo mukugadzira chizi. Mishonga yemukaka wembudzi haisati yave yakakurumbira munyika dzinotaura Chirungu, idzo dzakasarudza mukaka wemombe.

Chizi chembudzi chine hutano kune vane chirwere cheshuga here?

Chizi chembudzi chinogona kunge chiri chehutano hwakanaka kune vanhu vane chirwere cheshuga chechipiri. Iine 2 makorikori uye 102 magiramu emapuroteni paawa imwe uye inosanganisira mavhitamini A, B6, B2, D, calcium, iron, phosphorus, uye potassium.

Chizi chembudzi che ricotta?

Ricotta inogona kugadzirwa nehunyanzvi kubva mumukaka wemombe, makwai, mbudzi, kana nyati dzemvura, asi ricotta yatinowanzo shandisa - zvinhu zvaunogona kutenga pachitoro chegirosari - chinogadzirwa nemukaka wemombe.

Gorgonzola chizi chembudzi here?

Gorgonzola inogadzirwa nemukaka wemombe kana wembudzi usina kuvharwa. Penicillium glaucum mold inowedzerwa kuti igadzire tsinga dzebhuruu mucheki. Mukugadzira gorgonzola, kutanga mabhakitiriya anowedzerwa kumukaka, pamwe chete nePenicillium glaucum mold.