John Myers
Mukati
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Ingredients
- 500 g Flour mhando 405
- 1 packet Mutsva mbiriso
- 250 ml mukaka
- 1 zai
- 50 g Liquid butter
- 4 Oranges
- 0,5 tsp Chili
- 1 packet Vanilla shuga
- 2 tbsp sago
- 2 tbsp shuga
- 1 pinch munyu
Instructions
- Isa furawa yakasefa, shuga uye piniki yemunyu mundiro yekuvhenganisa, kupisa mukaka uye kunyungudutsa mbiriso mairi. Wedzera mukaka wembiriso uye ukanya zvakanaka nehokwe yehupfu kwemaminitsi mashanu kusvikira mukanyiwa wasununguka kubva kumucheto kwembiya. Dhavhara uye rega kusimuka muchoto pane approx. 5 degrees kwemaminitsi makumi matatu. Gurai mukanyiwa muzvidimbu zvehukuru hwakaenzana uye woisa pawaya rack yakavharwa nemucheka, chivhara uye rega kuzorora kwemamwe maminetsi gumi. Panguva ino, sraide pani yekubikira muchoto uye uzadze neapprox. 50 - 30 malita emvura. Preheat oven kusvika 10 degrees kuitira kuti mhute yemvura iumbwe. Zvadaro shandura chitofu pasi kusvika ku 2 degrees uye slide muwaya rack ne dumplings. Kubika nguva approx. 3-200 maminitsi. Chekai maranjisi matatu nepakati uye mosvina muto mupoto. Peel orenji uye ucheke kuita mafillet. Uyai muto kumota nemvura, vanilla shuga uye shuga. Isa murazvo panzvimbo yepasi uye rega sago inyure mukati. Rega izvimbe kweinenge. Maminitsi makumi maviri. Wobva waisa mafiritsi muto remaranjisi, woisa chilli woita kuti akwire. Shumira zvese uye "Bon appetit"
udyo
Kubatira: 100gCalories: 221kcalCarbohydrate: 27.6gMapuroteni: 3.1gMafuta: 10.8g
