John Myers
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Waxyaabaha ay ka kooban
Galley dhir ah
- 1 kg Hilibka lo'da
- 3 piece Geedaha Rosemary
- 3 piece sprigs of thyme
- 5 piece Nalalka
- 2 tbsp Sugar
- 3 tbsp Subag la caddeeyey
- 180 ml Deked cas
- 320 ml Khamri cas oo qallalan
- 120 ml Maraq hilibka lo'da
- 50 g subag
- 1 farabadan Chives
- 1 farabadan Tarragon
- 1 farabadan Chervil
- 1 farabadan Dhir siman oo cusub
- 1 tsp Istaarijka cuntada
Karootada balsamiga ah
- 1 kg Karootada
- 1 jiido Sugar
- 1 jiido Salt
- 1 jiido Pepper
- 3 tbsp Khalka balsamiga cad
- 200 ml Maraq hilibka lo'da
Mousseline xidid dhir
- 500 g Xidid dhir
- 4 piece Baradho bur ah
- 1 jiido Salt
- 100 ml Kariim Darwiish
- 80 ml Kariim Darwiish
Tilmaamaha
Galley dhir ah
- Diir oo goo goo basasha. Ku rid foornada ilaa 130 ° C. Ku dar galka hilibka lo'da milix iyo basbaas. Digsiga dubista (sida kale digsiga) oo ay weheliyaan milix iyo rosemary oo ku jira subagga la caddeeyey, shiil dhammaan, ka dibna ka saar. Ku rid basasha digsiga dubista oo shiil. Ka dibna ku saydhaa sonkorta oo si khafiif ah u kari. Deglaze deked iyo khamri cas oo ku dar maraq lo'da. Ku soo celi suufka suugada oo ku kari dabool daboolan oo foornada ah ilaa qiyaas ahaan. 40 - 50 daqiiqo.
- Mar mar hilibka u rog. Ka dib qiyaastii. 40 daqiiqo, si fudud u cadaadi si aad u go'aamiso meesha wax lagu karsado. Hilibka waa in uu awood u leeyahay in la ilko wax yar. Si fiican u jarjar chives, chervil, dhir iyo tarragon. Ka saar galka la kariyey ee kaydka, ku daadi saliid yar oo ku dhex tuur geedo yaryar oo la jarjaray. Ka dibna ku duub bireed oo u daa inay nasato 5 daqiiqo oo kale. Dhanka kale, ku shub brewda shaandho oo yaree kala badh. Kadibna si khafiif ah ugu xidh istaarijka galleyda oo isku qasan. Ka saar kuleylka oo ku walaaq subag qabow.
Xidid mousseline:
- Diir oo jarjar xididada dhir iyo baradhada oo ku kari biyo cusbo leh ilaa jilicsan. Daadi biyaha oo si fiican u nadiifi khudaarta. Ku dar kareemka dufanka diirran, walaaq oo diiri. Isku laab kareemka la dubay wax yar ka hor intaadan bixin.
Karootada Balsamic:
- Ka saar dabacasaha oo jarjar xabbo xagal. Ku shiil subagga. Ku dar khalka balsamiga ah, qanjaruufo sonkor ah iyo maraq lo'da. Kari al dente.
Nafaqada
U adeegidda: 100gCalories: 113kcalCarbohydrates: 4.9gCunto: 6.4gFataha: 6.3g
