John Myers
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Waxyaabaha ay ka kooban
- 120 g Ubax
- 2 tsp Budada kookaha
- 30 g Sonkorta budada ah
- 1 jiido Salt
- 1 Ukun, cabbirka L
- 65 g subag
- 50 g Sugar
- 0,25 tsp Khalka balsamiga fudud
- 2 tbsp Qumbaha qallalan ee fiican
- Sonkorta la shiiday iyo qumbaha la qalajiyey ee qurxinta
Tilmaamaha
- Isku qas burka, budada kookaha, sonkorta budada ah, milixda, ukunta ukunta iyo subagga ee jajabyada leh jillaabkii cajiinka ee qasiyaha gacanta, ka dibna ku cajii gacmahaaga si aad u sameysid cajiin siman. Ku duub bireed oo ku rid qaboojiyaha qiyaas ahaan. 1 saac
- Ku soo rogo cajiinka si khafiif ah dusha shaqada oo bur lagu shubay oo gooya xiddigaha (qiyaastii 5 cm dhexroor). Xiddigaha dhinac dhinac dhig xaashi dubista oo safan.
- Ukunta cad garaac ilaa ay adkaato, si tartiib tartiib ah u daadi sonkorta. Ugu dambeyntii isku laab khalka iyo qumbaha la qallajiyey. Isku darka ku shub bacda tuubooyinka oo ku dul mug toon dhexda xiddigaha.
- Ku dub buskudka foornada preheated ilaa 175 darajo (ama foornada marawaxada 150 darajo) ilaa 8-10 daqiiqo. Dabadeed soo saar oo ka soo saar saxanka oo ha qaboojiso. Ku daadi sonkorta budada ah iyo qumbaha la qalajiyey.
Nafaqada
U adeegidda: 100gCalories: 443kcalCarbohydrates: 58.8gCunto: 5.9gFataha: 20.4g
