Contents
show
Waxyaabaha ay ka kooban
- 2 Og. Tayo wanaagsan oo vanilj ah
- 285 g Daqiiqda, gaar ahaan nooca 630 higaada
- 100 g Yicibyada dhulka oo marayey
- 100 g Sonkor wanaagsan
- 225 g Subag qabow oo jajab ah
- 50 g Abuurka poppy-ga dhulka
- 75 g Sonkorta Orange
Tilmaamaha
- Kala jeex baaluqyada vaniljka oo ka xoq saxarka. Isku qas bur, yicib, sonkor, 10 g iniin poppy iyo saxarka vanilj baaquli. Ku dar subagga oo si degdeg ah wax walba u cajii cajiinka siman. Ku duudduubay bireed oo ku rid qaboojiyaha ugu yaraan 1 saac.
- Ka soo saar qaybo yaryar oo cajiinka ah oo ku rogo dusha shaqada oo khafiif ah oo calaacasha gacmaha si aad u samayso sausages ilaa dhumucda farta. Cidhifyada waa inay ka yara dhuuban yihiin dhexda. Laabi karootada oo ku rid xaashida dubista oo lagu daboolay warqad dubista. Ku dub foornada preheated ilaa 180 darajo sare / kulaylka hoose (ama convection 160 darajo) ilaa 10 - 12 daqiiqo ilaa jaalaha dahabka ah.
- Ka dibna isla markiiba ka saar xaashida dubista warqadda xaashida ah. Isku qas inta soo hadhay ee iniinaha poppy-ga iyo sonkorta liimiga ee baaquli-gacmeedka oo ku rogo karootada dhinacyada oo dhan inta ay weli kulul yihiin. Ha ku qaboojiso xargaha fiilada.
- Haddii kale, waxaad ku dhaafi kartaa iniinaha poppy ee cajiinka oo waxaad cajiin kartaa xoogaa liinta ah (kaliya organic, fadlan) cajiinka hoostiisa.