John Myers
Contents
show
Waxyaabaha ay ka kooban
Cunto:
- 2 tbsp Subagga heerkulka qolka
- 100 ml caano dufan yar
- 280 g Ubax
- 1 baako Khamiir engegan
- Bedelkeeda 1/2 cube oo khamiir cusub ah, ama si kale
- 2 tbsp Saliid saytuun ah oo qabow lagu riixay
- 1 tsp Sugar
- 1 jiido Salt
- 1 Og. Cabbirka ukunta M
Buuxinta:
- 0,5 Og. Jiis caano idaha
- 1 Og. Basasha guga
- 1 farabadan Dhir siman oo cusub
Rinjiyeynta:
- 1 Og. Ku garaac ukunta ukunta 2 qaado oo caanaha kor ku xusan, u isticmaal ukunta cad ujeedooyin kale
in lagu rusheeyo:
- Yicib la jarjaray iyo / ama sisinta
Tilmaamaha
- Isku qas bur, khamiir, 80 ml caano qandac ah, saliid, subag, sonkor, 1 ukun iyo qanjaruufo milix ah baaquli gacanta oo cajii ilaa inta uu cajiinku ku dheggan yahay baaquli iyo gacanta.
- Ku dabool shukumaan jikada oo nadiif ah oo u kac meel diiran ilaa 30 daqiiqo.
- Buuxinta, jarjar jiiska idaha (qiyaastii. 100 g) xabadaha yaryar, qiyaas ahaan jarjar dhir la jarjarey oo aan dhumuc weyn lahayn (iska tuur) oo jarjar basasha guga siddooyin fiican.
- Mar labaad ku cajii cajiinka dusha shaqada ee burka leh, ka saar qaybo yaryar oo cajiinka ah una qaabee kubbadaha. Gacmahaaga, iyaga u samee goobo wareeg ah oo le'eg cabbirka suugada oo googoo dhinac kasta ilaa 6 cm dhanka midig iyo bidix, si dalool u abuurmo markaad qaadid cajiinka.
- Ku rid xoogaa farmaajo idaha ah iyo dhir basal guga dhexda ku jira. U soo jiid dhinaca midig ee buuxinta si loo arko daloolka iyo sidoo kale dhinaca bidix ku dheji buuxinta si ay weli u muuqato. Isku dheji cidhifyada.
- Ku qas ukunta ukunta iyo 2 qaado oo caano ah oo laga soo qaaday wadarta cadadka oo isticmaal si aad u cadaydo qaybaha godka ku wareegsan, kula saydhaa yicib jajaban ama sisinta.
- Dubo at 170 ° C on raafka dhexe qiyaastii. Dubo 20-30 daqiiqo ilaa qaybaha si khafiif ah loo browned. Kuleylka sare / hoose 190 ° C.
- Sida aad ku arki karto hal sawir, ma aanan diyaarin buuxinta ku filan, iyadoo aan wax dheeraad ah laga helin waxaan sameeyay 2 ubax oo Easter ah iyo bakayle Easter ah.
Nafaqada
U adeegidda: 100gCalories: 359kcalCarbohydrates: 41.5gCunto: 7gFataha: 18.3g
