Ashley Wright
Contents
show
Waxyaabaha ay ka kooban
- 21 g Khamiir cusub
- 175 ml Biyo diirran
- 0,5 tsp Salt
- 400 g Bur higgaad
- 60 ml Saliida Rapeseed
- 2 Tamaandho
- 1 Basasha Cas
- 150 g Chorizo sausage
- 6 tbsp Parmesan cusub oo la dubay
- 2 tbsp Chives cusub
Tilmaamaha
- Isku qas bur iyo milix baaquli. Ku milan khamiirka ilaa 175 ml oo biyo qandac ah. Ku dar biyaha khamiirka iyo 50 ml oo saliid kufsi ah baaquli Ku cajiiji jillaab cajiinka si aad u sameysid cajiin siman oo ka sooci doona baaquli. Dabool oo u kac meel diiran 60 daqiiqo.
- Dhanka kale, maydh yaanyada, afar meelood meel, ka saar oo jarjar qaybo yaryar. Peir basasha oo jarjar xabadaha yaryar. Diir sausage oo jarjar xaleef khafiif ah.
- Cajiinka ku cajii dusha burka oo u kala qaybi 2 qaybood oo siman. Ku soo rogo kuwan moofo fidsan oo mid kasta dul saar xaashida dubista oo ay ku jirto warqad dubista. U kac ilaa 15 daqiiqo.
- Ku rid foornada ilaa 200 darajo Celsius. Marka hore ku korso focaccia leh sausage oo si khafiif ah u cadaadi cajiinka. Ku faafi yaanyada iyo basasha dusheeda. Ku kala firdhi farmaajo Parmesan ee cusub ee dushiisa oo ku daadi in yar oo saliid kufsi ah. Dubo focaccia 20 daqiiqo. U adeega oo lagu rusheeyey basbaas.
Nafaqada
U adeegidda: 100gCalories: 304kcalCarbohydrates: 28.9gCunto: 11.1gFataha: 16g
