John Myers
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Waxyaabaha ay ka kooban
Roodhi hilib shiilan:
- 2 Xabo yaryar oo rooti hilib ah, 60 g midkiiba
- 1 tbsp Ubax
- 1 Egg
- 4 tbsp Breadcrumbs
- 4 tbsp Saliid gabbaldayaha
Billowga Brussels:
- 750 g sprouts Brussels yar / la nadiifiyey 375 g
- 1 tsp Salt
- 1 tbsp subag
- 6 tbsp kariimka karinta
- 3 qanjaruufo waaweyn milix badeed aan qallafsanayn oo laga soo bilaabo warshadda
- 3 qanjaruufo waaweyn Basbaaska midabada leh ee ka soo shiidda
Saddexleyda:
- 450 g Baradhada (saddexleyda)
- 1 tsp Salt
Adeeg:
- 2 Qaybo yaryar oo yaanyo ah oo lagu qurxiyo
- Ukunta rootiga ee hadhaaga ah ee qurxinta
Tilmaamaha
Roodhi hilib shiilan:
- Rooti jiiska beerka (daqiiq, ukun la garaacay iyo roodhida), shiil digsi yar oo leh saliid gabbaldayaha (4 tbsp) labada dhinac ilaa dahab-brown iyo diirimaad foornada at 50 ° C ilaa adeega. Ukunta roodhida inteeda kale ku shiil digsiga, ka saar, xoogaa qabooji oo jar 2 wadne si aad u qurxiso.
Billowga Brussels:
- Si taxadar leh u nadiifi sprouts Brussels, ku kari biyo cusbo leh ilaa 10 daqiiqo oo ka daadi shaandhada jikada. Ku shub subagga (1 tbsp) iyo kareemka karinta (6 tbsp) dhexda digsiga kulul, ku dhex tuur sprouts Brussels oo ku dar milix badda oo aan badnayn oo laga soo qaado mashiinka (3 qanjaruufo oo waaweyn) iyo basbaaska midabka leh ee mashiinka (3 qanjaruufo oo waaweyn).
Saddexleyda:
- Peel saddex matale oo cas cas (baradho guduudan oo yaryar), ku kari biyo cusbo leh ilaa 20 daqiiqo oo daadi.
Adeeg:
- Ku darso hilib shiilan oo leh sprouts Brussels iyo saddex-geesoodka ah, mid kasta oo lagu qurxiyey badh yaanyo iyo wadnaha ukunta shiilan.
