John Myers
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Waxyaabaha ay ka kooban
Dufanka dhadhanka leh:
- 1 pack Faylka Gourmet Bordelaise oo leh qolof dhir basbaas leh 400 g oo barafaysan
Baradhada macaan ee la shiiday:
- 1 Baradho macaan qiyaastii. 500 g
- 2 Baradhada qiyaastii. 200 g
- 2 tsp Salt
- 1 tsp timirta
- 4 tbsp Kariim Darwiish
- 1 tbsp subag
- 4 qanjaruufo waaweyn milix badeed aan qallafsanayn oo laga soo bilaabo warshadda
- 1 qanjaruufo weyn Lowska dhulka
Salaar Iceberg:
- 200 g Salad Iceberg
- 100 ml Sylt salad cusub
Adeeg:
- 2 Yaanyada canabka ah ee yar yar
- 2 Talooyin Basil
Tilmaamaha
Dufanka dhadhanka leh:
- Ku dub rootiga rootiga ee foornada sida waafaqsan tilmaamaha xirmada ilaa brown dahabka ah, ka saar oo goo goo kala badh.
Baradhada macaan ee la shiiday:
- Peel baradhada macaan iyo baradhada, si qiyaas ah u jarjar, ku kari biyo cusbo leh (2 qaado oo milix ah) oo leh dhir (1 qaado shaah) ilaa 20 daqiiqo ka dibna daadi. Ku dar kareemka (4 tbsp), subagga (1 tbsp), milix badda oo aan badnayn oo laga soo bilaabo shiidka (4 qanjaruufo oo waaweyn) iyo lowska dhulka (1 qanjaruufo weyn) oo si fiican u shiil / si fiican u shii mashiinka baradhada.
Salaar Iceberg:
- Nadiifi salaar barafka, dhaq, qallaji oo jarjar jarjar.
Adeeg:
- U qaybi kala qaybi maraqa rootiga 2 saxan oo ku dar baradhada macaan ee la shiiday. Salaar barafka ku faafi saxanka, ku daadi Sylter Salatfrische oo qurxi yaanyo yar yar oo cherry ah iyo caarada basil, u diyaari.
