John Myers
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Waxyaabaha ay ka kooban
Matjessalat:
- 250 g Hilibka hilibka lo'da
- 100 g 2 qaado
- 100 g 1 tufaax yar, oo la nadiifiyey
- 100 g 1 beetroot oo horay loo kariyey
- 75 g 1 Basasha
- 75 g Pepper basbaas cas
- 3 tbsp Tatarska omacka
- 3 tbsp Yogurt Giriig ah
- 6 tbsp kariimka karinta
- 1 tsp Khalka bariiska fudud
- 3 qanjaruufo waaweyn milix badeed aan qallafsanayn oo laga soo bilaabo warshadda
- 3 qanjaruufo waaweyn Basbaaska midabada leh ee ka soo shiidda
Baradhada jaakada: (Laba qof!)
- 400 g Triplets (yar yar, baradho waxy ah / 10 xabbo)
- 1 tsp Salt
- 1 tsp Turmeric dhulka
- 1 tsp Abuurka caraway oo dhan
Adeeg:
- 2 piece Radishes iyo basil talooyin loogu talagalay qurxinta
Tilmaamaha
Matjessalat:
- Matjes ee qajaarka pickled, tufaax, beetroot, basasha iyo basbaaska dawan cas, nadiif ah / diirka / laadhuu. Dhammaan maaddooyinka (xabagaha fillet ee herring, xabadaha qajaarka, xabadaha tufaaxa, xabadaha beetroot, xabadaha basasha, xabadaha basbaaska cas, 3 tbsp Tatarska omacka, 3 tbsp yogurt Greek, 6 tbsp kareemka karinta, 1 qaado oo khal bariis khafiif ah, 3 qanjaruufo waaweyn oo badda aan dhab ahayn milix ka soo qaad shiidka iyo 3 qanjaruufo oo waaweyn oo basbaas qasan laga soo bilaabo shiidka) baaquli, si fiican isku qas oo qaboojiyaha ilaa diyaar u adeega.
Baradhada jaakada:
- Dhaq baradhada, ku kari biyo milix leh (1 qaado oo milix ah) oo leh dhir dhulka ah (1 qaado shaah) iyo karoowe oo dhan (1 qaado) ilaa 20 daqiiqo, daadi oo diirka.
Adeeg:
- Ku darso salad matjes baradho jaakad ah, mid kasta oo lagu qurxiyey dabocase iyo caarada basil.
