Contents
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Waxyaabaha ay ka kooban
- 1 litir Maraq likaha ka soo galaaska
- 1 basasha
- 1 Karootada
- 100 g Selery cusub
- 1 sprig of dhir
- Salt
- Pepper
- Sugar
- subag
- 3 ukun
- 250 g Durum sarreen semolina
- 3 tbsp Subagga Truffle
- 0,25 tsp Salt
- 2 Marwo Nusmeg cusub oo la dubay
- 1 Jiilaalka truffle
Tilmaamaha
- Ku dhidid basasha si fiican loo jarjarey, karootada iyo celery ee digsi subag leh, ku dar dhir. Deglaze maraq oo isku kari.
- Ukunta ku garaac subagga truffle, milix iyo lowska ilaa uu barafoobayo oo si tartiib ah ugu dar semolina. Ujeeddadu waa in la abuuro tiro siman oo ay tahay in si degdeg ah loo farsameeyo. Ku samee bur bur ka soo cajiinka 2 qaado oo ku dar maraq karkarinta.
- Burburinta truffle waxaa la sameeyaa qiyaastii 20 daqiiqo ka dib. Ka dibna maraq ku milix, basbaas iyo sonkor. Ku diyaari 3 xabo oo bur ah oo maraq ah saxanka ku jira oo ku dul shabaggeedii truffle cusub.
Nafaqada
U adeegidda: 100gCalories: 74kcalCarbohydrates: 3.3gCunto: 0.8gFataha: 6.5g